Walleye Pike, Raw — USDA FoodData Central nutrition facts (per 100g)

| Nutrient | Amount per 100g |
| --- | --- |
| Alanine | 1.16 g |
| Alcohol, ethyl | 0 g |
| Arginine | 1.14 g |
| Ash | 1.2 g |
| Aspartic acid | 1.96 g |
| Calcium, Ca | 110 mg |
| Carbohydrate, by difference | 0 g |
| Cholesterol | 86 mg |
| Copper, Cu | 0.178 mg |
| Cystine | 0.205 g |
| Energy | 389 kJ |
| Energy | 93 kcal |
| Fatty acids, total monounsaturated | 0.294 g |
| Fatty acids, total polyunsaturated | 0.447 g |
| Fatty acids, total saturated | 0.249 g |
| Fiber, total dietary | 0 g |
| Folate, DFE | 15 µg |
| Folate, food | 15 µg |
| Folate, total | 15 µg |
| Folic acid | 0 µg |
| Glutamic acid | 2.86 g |
| Glycine | 0.919 g |
| Histidine | 0.563 g |
| Iron, Fe | 1.3 mg |
| Isoleucine | 0.882 g |
| Leucine | 1.56 g |
| Lysine | 1.76 g |
| Magnesium, Mg | 30 mg |
| Manganese, Mn | 0.8 mg |
| Methionine | 0.566 g |
| MUFA 16:1 | 0.098 g |
| MUFA 18:1 | 0.196 g |
| MUFA 20:1 | 0 g |
| MUFA 22:1 | 0 g |
| Niacin | 2.3 mg |
| Pantothenic acid | 0.75 mg |
| Phenylalanine | 0.747 g |
| Phosphorus, P | 210 mg |
| Potassium, K | 389 mg |
| Proline | 0.677 g |
| Protein | 19.1 g |
| PUFA 18:2 | 0.026 g |
| PUFA 18:3 | 0.014 g |
| PUFA 18:4 | 0 g |
| PUFA 2:5 n-3 (EPA) | 0.086 g |
| PUFA 20:4 | 0.058 g |
| PUFA 22:5 n-3 (DPA) | 0.038 g |
| PUFA 22:6 n-3 (DHA) | 0.225 g |
| Retinol | 21 µg |
| Riboflavin | 0.16 mg |
| Selenium, Se | 12.6 µg |
| Serine | 0.781 g |
| SFA 10:0 | 0 g |
| SFA 12:0 | 0 g |
| SFA 14:0 | 0.018 g |
| SFA 16:0 | 0.197 g |
| SFA 18:0 | 0.034 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| Sodium, Na | 51 mg |
| Thiamin | 0.27 mg |
| Threonine | 0.839 g |
| Total lipid (fat) | 1.22 g |
| Tryptophan | 0.214 g |
| Tyrosine | 0.646 g |
| Valine | 0.986 g |
| Vitamin A, IU | 70 IU |
| Vitamin A, RAE | 21 µg |
| Vitamin B-12 | 2 µg |
| Vitamin B-6 | 0.12 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Water | 79.3 g |
| Zinc, Zn | 0.62 mg |

Values are raw as published by USDA at the 100g basis — not rounded per 21 CFR 101.9(c) label-declaration rules, and 100g is USDA's publication basis, not a serving size any US nutrition label declares against.

Source: USDA FoodData Central, FDC ID 175128, usda_sr (released 2018-04). https://bettermenu.live/tools/ingredient-search/us/foods/walleye-pike-raw-175128/