Turkey Vegetable Soup, Canned, Prepared with Water — USDA FoodData Central nutrition facts (per 100g)

| Nutrient | Amount per 100g |
| --- | --- |
| Alanine | 0.073 g |
| Alcohol, ethyl | 0 g |
| Arginine | 0.06 g |
| Ash | 0.99 g |
| Aspartic acid | 0.108 g |
| Calcium, Ca | 7 mg |
| Carbohydrate, by difference | 3.58 g |
| Cholesterol | 1 mg |
| Copper, Cu | 0.051 mg |
| Cystine | 0.009 g |
| Energy | 30 kcal |
| Energy | 126 kJ |
| Fatty acids, total monounsaturated | 0.55 g |
| Fatty acids, total polyunsaturated | 0.28 g |
| Fatty acids, total saturated | 0.37 g |
| Fiber, total dietary | 0.2 g |
| Folate, DFE | 2 µg |
| Folate, food | 2 µg |
| Folate, total | 2 µg |
| Folic acid | 0 µg |
| Glutamic acid | 0.322 g |
| Glycine | 0.08 g |
| Histidine | 0.028 g |
| Iron, Fe | 0.32 mg |
| Isoleucine | 0.048 g |
| Leucine | 0.082 g |
| Lysine | 0.079 g |
| Magnesium, Mg | 2 mg |
| Manganese, Mn | 0.102 mg |
| Methionine | 0.022 g |
| MUFA 16:1 | 0.07 g |
| MUFA 18:1 | 0.46 g |
| MUFA 20:1 | 0 g |
| MUFA 22:1 | 0 g |
| Niacin | 0.417 mg |
| Pantothenic acid | 0.2 mg |
| Phenylalanine | 0.047 g |
| Phosphorus, P | 17 mg |
| Potassium, K | 73 mg |
| Proline | 0.073 g |
| Protein | 1.28 g |
| PUFA 18:2 | 0.26 g |
| PUFA 18:3 | 0.02 g |
| PUFA 18:4 | 0 g |
| PUFA 2:5 n-3 (EPA) | 0 g |
| PUFA 20:4 | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Retinol | 0 µg |
| Riboflavin | 0.016 mg |
| Serine | 0.044 g |
| SFA 10:0 | 0 g |
| SFA 12:0 | 0 g |
| SFA 14:0 | 0.01 g |
| SFA 16:0 | 0.27 g |
| SFA 18:0 | 0.08 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| Sodium, Na | 376 mg |
| Thiamin | 0.012 mg |
| Threonine | 0.04 g |
| Total lipid (fat) | 1.26 g |
| Tryptophan | 0.011 g |
| Tyrosine | 0.034 g |
| Valine | 0.056 g |
| Vitamin A, IU | 1010 IU |
| Vitamin A, RAE | 51 µg |
| Vitamin B-12 | 0.07 µg |
| Vitamin B-6 | 0.02 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Water | 92.9 g |
| Zinc, Zn | 0.25 mg |

Values are raw as published by USDA at the 100g basis — not rounded per 21 CFR 101.9(c) label-declaration rules, and 100g is USDA's publication basis, not a serving size any US nutrition label declares against.

Source: USDA FoodData Central, FDC ID 174563, usda_sr (released 2018-04). https://bettermenu.live/tools/ingredient-search/us/foods/turkey-vegetable-soup-canned-prepared-with-water-174563/