Tilapia, Baked or Broiled — USDA FoodData Central nutrition facts (per 100g)

| Nutrient | Amount per 100g |
| --- | --- |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Calcium, Ca | 13 mg |
| Carbohydrate, by difference | 0.01 g |
| Carotene, alpha | 0 µg |
| Carotene, beta | 9 µg |
| Cholesterol | 66 mg |
| Choline, total | 53.2 mg |
| Copper, Cu | 0.093 mg |
| Cryptoxanthin, beta | 0 µg |
| Energy | 160 kcal |
| Fatty acids, total monounsaturated | 2.23 g |
| Fatty acids, total polyunsaturated | 1.75 g |
| Fatty acids, total saturated | 1.91 g |
| Fiber, total dietary | 0 g |
| Folate, DFE | 27 µg |
| Folate, food | 27 µg |
| Folate, total | 27 µg |
| Folic acid | 0 µg |
| Iron, Fe | 0.7 mg |
| Lutein + zeaxanthin | 0 µg |
| Lycopene | 0 µg |
| Magnesium, Mg | 34 mg |
| MUFA 16:1 | 0.148 g |
| MUFA 18:1 | 2.02 g |
| MUFA 20:1 | 0.046 g |
| MUFA 22:1 | 0 g |
| Niacin | 4.85 mg |
| Phosphorus, P | 212 mg |
| Potassium, K | 376 mg |
| Protein | 25 g |
| PUFA 18:2 | 1.35 g |
| PUFA 18:3 | 0.185 g |
| PUFA 18:4 | 0.004 g |
| PUFA 20:4 | 0.03 g |
| PUFA 20:5 n-3 (EPA) | 0.007 g |
| PUFA 22:5 n-3 (DPA) | 0.054 g |
| PUFA 22:6 n-3 (DHA) | 0.107 g |
| Retinol | 19 µg |
| Riboflavin | 0.075 mg |
| Selenium, Se | 51.9 µg |
| SFA 10:0 | 0.03 g |
| SFA 12:0 | 0.036 g |
| SFA 14:0 | 0.179 g |
| SFA 16:0 | 1.18 g |
| SFA 18:0 | 0.375 g |
| SFA 4:0 | 0.032 g |
| SFA 6:0 | 0.022 g |
| SFA 8:0 | 0.013 g |
| Sodium, Na | 280 mg |
| Theobromine | 0 mg |
| Thiamin | 0.043 mg |
| Total lipid (fat) | 6.65 g |
| Total Sugars | 0.01 g |
| Vitamin A, RAE | 20 µg |
| Vitamin B-12 | 1.77 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin B-6 | 0.21 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin D (D2 + D3) | 3.9 µg |
| Vitamin E (alpha-tocopherol) | 1.18 mg |
| Vitamin E, added | 0 mg |
| Vitamin K (phylloquinone) | 5.5 µg |
| Water | 67.7 g |
| Zinc, Zn | 0.41 mg |

Values are raw as published by USDA at the 100g basis — not rounded per 21 CFR 101.9(c) label-declaration rules, and 100g is USDA's publication basis, not a serving size any US nutrition label declares against.

Source: USDA FoodData Central, FDC ID 2706319, usda_fndds (released 2024-10-31). https://bettermenu.live/tools/ingredient-search/us/foods/tilapia-baked-or-broiled-2706319/