Thuringer Cervelat Summer Sausage, Beef and Pork — USDA FoodData Central nutrition facts (per 100g)

| Nutrient | Amount per 100g |
| --- | --- |
| Alcohol, ethyl | 0 g |
| Ash | 3.63 g |
| Betaine | 3.4 mg |
| Caffeine | 0 mg |
| Calcium, Ca | 9 mg |
| Carbohydrate, by difference | 3.33 g |
| Carotene, alpha | 0 µg |
| Carotene, beta | 0 µg |
| Cholesterol | 74 mg |
| Choline, total | 78.9 mg |
| Copper, Cu | 0.15 mg |
| Cryptoxanthin, beta | 0 µg |
| Energy | 1510 kJ |
| Energy | 362 kcal |
| Fatty acids, total monounsaturated | 13 g |
| Fatty acids, total polyunsaturated | 1.2 g |
| Fatty acids, total saturated | 11.5 g |
| Fiber, total dietary | 0 g |
| Folate, DFE | 2 µg |
| Folate, food | 2 µg |
| Folate, total | 2 µg |
| Folic acid | 0 µg |
| Iron, Fe | 2.04 mg |
| Lutein + zeaxanthin | 0 µg |
| Lycopene | 0 µg |
| Magnesium, Mg | 14 mg |
| MUFA 16:1 | 1.76 g |
| MUFA 18:1 | 11.2 g |
| MUFA 20:1 | 0 g |
| MUFA 22:1 | 0 g |
| Niacin | 4.31 mg |
| Phosphorus, P | 111 mg |
| Potassium, K | 260 mg |
| Protein | 17.4 g |
| PUFA 18:2 | 0.99 g |
| PUFA 18:3 | 0.21 g |
| PUFA 18:4 | 0 g |
| PUFA 2:5 n-3 (EPA) | 0 g |
| PUFA 20:4 | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Retinol | 0 µg |
| Riboflavin | 0.33 mg |
| Selenium, Se | 20.3 µg |
| SFA 10:0 | 0.11 g |
| SFA 12:0 | 0.08 g |
| SFA 14:0 | 0.8 g |
| SFA 16:0 | 6.35 g |
| SFA 18:0 | 4.17 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| Sodium, Na | 1300 mg |
| Sugars, total including NLEA | 0.85 g |
| Theobromine | 0 mg |
| Thiamin | 0.15 mg |
| Total lipid (fat) | 30.4 g |
| Vitamin A, IU | 0 IU |
| Vitamin A, RAE | 0 µg |
| Vitamin B-12 | 5.5 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin B-6 | 0.26 mg |
| Vitamin C, total ascorbic acid | 16.6 mg |
| Vitamin D (D2 + D3) | 1.1 µg |
| Vitamin D (D2 + D3), International Units | 44 IU |
| Vitamin E (alpha-tocopherol) | 0.22 mg |
| Vitamin E, added | 0 mg |
| Vitamin K (phylloquinone) | 1.3 µg |
| Water | 45.2 g |
| Zinc, Zn | 2.56 mg |

Values are raw as published by USDA at the 100g basis — not rounded per 21 CFR 101.9(c) label-declaration rules, and 100g is USDA's publication basis, not a serving size any US nutrition label declares against.

Source: USDA FoodData Central, FDC ID 172940, usda_sr (released 2018-04). https://bettermenu.live/tools/ingredient-search/us/foods/thuringer-cervelat-summer-sausage-beef-and-pork-172940/