Sweet Potato, Squash, Pumpkin, Chrysanthemum, or Bean Leaves, Cooked — USDA FoodData Central nutrition facts (per 100g)

| Nutrient | Amount per 100g |
| --- | --- |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Calcium, Ca | 32 mg |
| Carbohydrate, by difference | 7.15 g |
| Carotene, alpha | 32 µg |
| Carotene, beta | 1680 µg |
| Cholesterol | 2 mg |
| Choline, total | 20.6 mg |
| Copper, Cu | 0.032 mg |
| Cryptoxanthin, beta | 44 µg |
| Energy | 57 kcal |
| Fatty acids, total monounsaturated | 0.915 g |
| Fatty acids, total polyunsaturated | 0.86 g |
| Fatty acids, total saturated | 0.729 g |
| Fiber, total dietary | 1.8 g |
| Folate, DFE | 47 µg |
| Folate, food | 47 µg |
| Folate, total | 47 µg |
| Folic acid | 0 µg |
| Iron, Fe | 0.61 mg |
| Lutein + zeaxanthin | 11100 µg |
| Lycopene | 0 µg |
| Magnesium, Mg | 46 mg |
| MUFA 16:1 | 0.014 g |
| MUFA 18:1 | 0.881 g |
| MUFA 20:1 | 0.012 g |
| MUFA 22:1 | 0 g |
| Niacin | 0.971 mg |
| Phosphorus, P | 39 mg |
| Potassium, K | 302 mg |
| Protein | 2.12 g |
| PUFA 18:2 | 0.758 g |
| PUFA 18:3 | 0.101 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0.001 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Retinol | 11 µg |
| Riboflavin | 0.259 mg |
| Selenium, Se | 0.9 µg |
| SFA 10:0 | 0.017 g |
| SFA 12:0 | 0.02 g |
| SFA 14:0 | 0.064 g |
| SFA 16:0 | 0.421 g |
| SFA 18:0 | 0.142 g |
| SFA 4:0 | 0.018 g |
| SFA 6:0 | 0.013 g |
| SFA 8:0 | 0.007 g |
| Sodium, Na | 128 mg |
| Theobromine | 0 mg |
| Thiamin | 0.109 mg |
| Total lipid (fat) | 2.88 g |
| Total Sugars | 5.31 g |
| Vitamin A, RAE | 154 µg |
| Vitamin B-12 | 0 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin B-6 | 0.171 mg |
| Vitamin C, total ascorbic acid | 1.5 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Vitamin E (alpha-tocopherol) | 1.31 mg |
| Vitamin E, added | 0 mg |
| Vitamin K (phylloquinone) | 107 µg |
| Water | 86.7 g |
| Zinc, Zn | 0.25 mg |

Values are raw as published by USDA at the 100g basis — not rounded per 21 CFR 101.9(c) label-declaration rules, and 100g is USDA's publication basis, not a serving size any US nutrition label declares against.

Source: USDA FoodData Central, FDC ID 2709642, usda_fndds (released 2024-10-31). https://bettermenu.live/tools/ingredient-search/us/foods/sweet-potato-squash-pumpkin-chrysanthemum-or-bean-leaves-cooked-2709642/