Strawberries, Raw — USDA FoodData Central nutrition facts (per 100g)

| Nutrient | Amount per 100g |
| --- | --- |
| Ash | 0.345 g |
| Biotin | 0.19 µg |
| Calcium, Ca | 16.9 mg |
| Carbohydrate, by difference | 7.96 g |
| Citric acid | 700 mg |
| Copper, Cu | 0.035 mg |
| Energy | 36.4 kcal |
| Energy (Atwater General Factors) | 36.4 kcal |
| Energy (Atwater Specific Factors) | 32.7 kcal |
| Fructose | 2.62 g |
| Galactose | 0 g |
| Glucose | 2.24 g |
| Iron, Fe | 0.255 mg |
| Lactose | 0 g |
| Magnesium, Mg | 12.5 mg |
| Malic acid | 198 mg |
| Maltose | 0 g |
| Manganese, Mn | 0.368 mg |
| Nitrogen | 0.102 g |
| Oxalic acid | 0 mg |
| Phosphorus, P | 23 mg |
| Potassium, K | 161 mg |
| Protein | 0.641 g |
| Pyruvic acid | 0 mg |
| Quinic acid | 0 mg |
| Sodium, Na | 0 mg |
| Sucrose | 0 g |
| Sugars, Total | 4.86 g |
| Total lipid (fat) | 0.22 g |
| Vitamin C, total ascorbic acid | 59.6 mg |
| Water | 90.8 g |
| Zinc, Zn | 0.114 mg |

Values are raw as published by USDA at the 100g basis — not rounded per 21 CFR 101.9(c) label-declaration rules, and 100g is USDA's publication basis, not a serving size any US nutrition label declares against.

Source: USDA FoodData Central, FDC ID 2346409, usda_ff (released 2026-04-30). https://bettermenu.live/tools/ingredient-search/us/foods/strawberries-raw-2346409/