Steak-Cut French Fries, No Salt, Frozen — USDA FoodData Central nutrition facts (per 100g)

| Nutrient | Amount per 100g |
| --- | --- |
| Ash | 0.86 g |
| Calcium, Ca | 13 mg |
| Carbohydrate, by difference | 24.3 g |
| Cholesterol | 0 mg |
| Energy | 561 kJ |
| Energy | 134 kcal |
| Fatty acids, total saturated | 0.88 g |
| Fatty acids, total trans | 0.07 g |
| Fiber, total dietary | 2.4 g |
| Iron, Fe | 0.83 mg |
| Potassium, K | 360 mg |
| Protein | 2.4 g |
| Sodium, Na | 30 mg |
| Sugars, total including NLEA | 0.21 g |
| Total lipid (fat) | 3.42 g |
| Vitamin A, IU | 0 IU |
| Vitamin C, total ascorbic acid | 6.9 mg |
| Water | 69 g |

Values are raw as published by USDA at the 100g basis — not rounded per 21 CFR 101.9(c) label-declaration rules, and 100g is USDA's publication basis, not a serving size any US nutrition label declares against.

Source: USDA FoodData Central, FDC ID 168947, usda_sr (released 2018-04). https://bettermenu.live/tools/ingredient-search/us/foods/steak-cut-french-fries-no-salt-frozen-168947/