Soymilk, Unsweetened, Fortified with Calcium & Vitamins A and D — USDA FoodData Central nutrition facts (per 100g)

| Nutrient | Amount per 100g |
| --- | --- |
| Ash | 0.64 g |
| Calcium, Ca | 124 mg |
| Carbohydrate, by difference | 1.74 g |
| Cholesterol | 0 mg |
| Copper, Cu | 0.082 mg |
| Energy | 33 kcal |
| Energy | 138 kJ |
| Fatty acids, total monounsaturated | 0.392 g |
| Fatty acids, total polyunsaturated | 1.01 g |
| Fatty acids, total saturated | 0.206 g |
| Fatty acids, total trans | 0 g |
| Fiber, total dietary | 0.5 g |
| Iron, Fe | 0.46 mg |
| Magnesium, Mg | 16 mg |
| Niacin | 0.165 mg |
| Pantothenic acid | 0.082 mg |
| Phosphorus, P | 32 mg |
| Potassium, K | 120 mg |
| Protein | 2.86 g |
| Riboflavin | 0.207 mg |
| Sodium, Na | 37 mg |
| Sugars, total including NLEA | 0.41 g |
| Thiamin | 0.154 mg |
| Total lipid (fat) | 1.61 g |
| Vitamin A, IU | 207 IU |
| Vitamin B-12 | 1.11 µg |
| Vitamin B-6 | 0.049 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin D (D2 + D3) | 1.2 µg |
| Vitamin D (D2 + D3), International Units | 49 IU |
| Vitamin D2 (ergocalciferol) | 1.2 µg |
| Water | 93.1 g |

Values are raw as published by USDA at the 100g basis — not rounded per 21 CFR 101.9(c) label-declaration rules, and 100g is USDA's publication basis, not a serving size any US nutrition label declares against.

Source: USDA FoodData Central, FDC ID 175215, usda_sr (released 2018-04). https://bettermenu.live/tools/ingredient-search/us/foods/soymilk-unsweetened-fortified-with-calcium-vitamins-a-and-d-175215/