Soymilk, Enhanced (All Flavors) — USDA FoodData Central nutrition facts (per 100g)

| Nutrient | Amount per 100g |
| --- | --- |
| Ash | 0.64 g |
| Calcium, Ca | 140 mg |
| Carbohydrate, by difference | 3.45 g |
| Cholesterol | 0 mg |
| Copper, Cu | 0.123 mg |
| Energy | 189 kJ |
| Energy | 45 kcal |
| Fatty acids, total monounsaturated | 0.412 g |
| Fatty acids, total polyunsaturated | 1.19 g |
| Fatty acids, total saturated | 0.206 g |
| Fatty acids, total trans | 0 g |
| Fiber, total dietary | 0.4 g |
| Folate, food | 32 µg |
| Folate, total | 32 µg |
| Iron, Fe | 0.49 mg |
| Niacin | 3.29 mg |
| Potassium, K | 141 mg |
| Protein | 2.94 g |
| Riboflavin | 0.199 mg |
| Selenium, Se | 2.3 µg |
| Sodium, Na | 50 mg |
| Sugars, total including NLEA | 2.53 g |
| Thiamin | 0.062 mg |
| Total lipid (fat) | 1.99 g |
| Vitamin A, IU | 393 IU |
| Vitamin B-12 | 1.08 µg |
| Vitamin B-6 | 0.233 mg |
| Vitamin C, total ascorbic acid | 7.2 mg |
| Vitamin D (D2 + D3) | 1.2 µg |
| Vitamin D (D2 + D3), International Units | 47 IU |
| Vitamin D2 (ergocalciferol) | 1.2 µg |
| Vitamin E (alpha-tocopherol) | 2.52 mg |
| Water | 91 g |
| Zinc, Zn | 0.24 mg |

Values are raw as published by USDA at the 100g basis — not rounded per 21 CFR 101.9(c) label-declaration rules, and 100g is USDA's publication basis, not a serving size any US nutrition label declares against.

Source: USDA FoodData Central, FDC ID 173765, usda_sr (released 2018-04). https://bettermenu.live/tools/ingredient-search/us/foods/soymilk-enhanced-all-flavors-173765/