Sirloin Steak (Restaurant) — USDA FoodData Central nutrition facts (per 100g)

| Nutrient | Amount per 100g |
| --- | --- |
| Alanine | 1.78 g |
| Arginine | 2.08 g |
| Ash | 1.79 g |
| Aspartic acid | 2.89 g |
| Calcium, Ca | 10 mg |
| Carbohydrate, by difference | 0 g |
| Cholesterol | 87 mg |
| Copper, Cu | 0.1 mg |
| Cystine | 0.31 g |
| Energy | 818 kJ |
| Energy | 195 kcal |
| Fatty acids, total monounsaturated | 3.65 g |
| Fatty acids, total polyunsaturated | 0.673 g |
| Fatty acids, total saturated | 3.14 g |
| Fatty acids, total trans | 0.354 g |
| Fatty acids, total trans-monoenoic | 0.31 g |
| Fatty acids, total trans-polyenoic | 0.044 g |
| Fructose | 0 g |
| Galactose | 0 g |
| Glucose | 0.55 g |
| Glutamic acid | 4.76 g |
| Glycine | 1.44 g |
| Histidine | 1.1 g |
| Iron, Fe | 2.57 mg |
| Isoleucine | 1.48 g |
| Lactose | 0 g |
| Leucine | 2.55 g |
| Lysine | 2.55 g |
| Magnesium, Mg | 27 mg |
| Maltose | 0 g |
| Manganese, Mn | 0.02 mg |
| Methionine | 0.766 g |
| MUFA 14:1 | 0.062 g |
| MUFA 15:1 | 0 g |
| MUFA 16:1 | 0.285 g |
| MUFA 16:1 c | 0.262 g |
| MUFA 17:1 | 0.071 g |
| MUFA 18:1 | 3.21 g |
| MUFA 18:1 c | 2.92 g |
| MUFA 20:1 | 0.025 g |
| MUFA 22:1 | 0 g |
| MUFA 22:1 c | 0 g |
| MUFA 24:1 c | 0 g |
| Niacin | 5.68 mg |
| Pantothenic acid | 0.593 mg |
| Phenylalanine | 1.27 g |
| Phosphorus, P | 230 mg |
| Potassium, K | 379 mg |
| Proline | 1.24 g |
| Protein | 29.8 g |
| PUFA 18:2 | 0.502 g |
| PUFA 18:2 CLAs | 0.032 g |
| PUFA 18:2 n-6 c,c | 0.426 g |
| PUFA 18:3 | 0.032 g |
| PUFA 18:3 n-3 c,c,c (ALA) | 0.03 g |
| PUFA 18:3 n-6 c,c,c | 0.002 g |
| PUFA 18:3i | 0 g |
| PUFA 18:4 | 0 g |
| PUFA 2:5 n-3 (EPA) | 0.007 g |
| PUFA 20:2 n-6 c,c | 0.004 g |
| PUFA 20:3 | 0.025 g |
| PUFA 20:3 n-3 | 0 g |
| PUFA 20:3 n-6 | 0.025 g |
| PUFA 20:4 | 0.073 g |
| PUFA 22:4 | 0.011 g |
| PUFA 22:5 n-3 (DPA) | 0.019 g |
| PUFA 22:6 n-3 (DHA) | 0.001 g |
| Retinol | 8 µg |
| Riboflavin | 0.347 mg |
| Selenium, Se | 29 µg |
| Serine | 1.16 g |
| SFA 10:0 | 0.008 g |
| SFA 12:0 | 0.007 g |
| SFA 14:0 | 0.207 g |
| SFA 15:0 | 0.034 g |
| SFA 16:0 | 1.82 g |
| SFA 17:0 | 0.092 g |
| SFA 18:0 | 0.96 g |
| SFA 20:0 | 0.008 g |
| SFA 22:0 | 0.005 g |
| SFA 24:0 | 0.004 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| Sodium, Na | 339 mg |
| Sucrose | 0 g |
| Sugars, total including NLEA | 0.55 g |
| TFA 16:1 t | 0.023 g |
| TFA 18:1 t | 0.287 g |
| TFA 18:2 t not further defined | 0.044 g |
| TFA 22:1 t | 0 g |
| Thiamin | 0.077 mg |
| Threonine | 1.41 g |
| Tocopherol, beta | 0 mg |
| Tocopherol, delta | 0.05 mg |
| Tocopherol, gamma | 0.15 mg |
| Tocotrienol, alpha | 0 mg |
| Tocotrienol, beta | 0.12 mg |
| Tocotrienol, delta | 0 mg |
| Tocotrienol, gamma | 0.02 mg |
| Total lipid (fat) | 8.48 g |
| Tryptophan | 0.393 g |
| Tyrosine | 1.07 g |
| Valine | 1.84 g |
| Vitamin A, IU | 27 IU |
| Vitamin A, RAE | 8 µg |
| Vitamin B-12 | 2.54 µg |
| Vitamin B-6 | 0.668 mg |
| Vitamin E (alpha-tocopherol) | 0.53 mg |
| Water | 60.2 g |
| Zinc, Zn | 5.44 mg |

Values are raw as published by USDA at the 100g basis — not rounded per 21 CFR 101.9(c) label-declaration rules, and 100g is USDA's publication basis, not a serving size any US nutrition label declares against.

Source: USDA FoodData Central, FDC ID 169016, usda_sr (released 2018-04). https://bettermenu.live/tools/ingredient-search/us/foods/sirloin-steak-restaurant-169016/