Shrimp, Farm-Raised, Raw — USDA FoodData Central nutrition facts (per 100g)

| Nutrient | Amount per 100g |
| --- | --- |
| Ash | 1.86 g |
| Calcium, Ca | 64.6 mg |
| Carbohydrate, by difference | 0.485 g |
| Cholesterol | 136 mg |
| Copper, Cu | 0.208 mg |
| Energy | 71.4 kcal |
| Energy (Atwater General Factors) | 71.4 kcal |
| Energy (Atwater Specific Factors) | 75.7 kcal |
| Iodine, I | 13.6 µg |
| Iron, Fe | 0.522 mg |
| Magnesium, Mg | 22.5 mg |
| Manganese, Mn | 0.029 mg |
| Nitrogen | 2.49 g |
| Phosphorus, P | 191 mg |
| Potassium, K | 146 mg |
| Protein | 15.6 g |
| Retinol | 0.648 µg |
| Selenium, Se | 19.5 µg |
| Sodium, Na | 475 mg |
| Total lipid (fat) | 0.801 g |
| Vitamin A | null mg |
| Vitamin B-12 | 0.996 µg |
| Water | 81.3 g |
| Zinc, Zn | 0.937 mg |

Values are raw as published by USDA at the 100g basis — not rounded per 21 CFR 101.9(c) label-declaration rules, and 100g is USDA's publication basis, not a serving size any US nutrition label declares against.

Source: USDA FoodData Central, FDC ID 2684443, usda_ff (released 2026-04-30). https://bettermenu.live/tools/ingredient-search/us/foods/shrimp-farm-raised-raw-2684443/