Shortcake, Biscuit-Type, Homemade — USDA FoodData Central nutrition facts (per 100g)

| Nutrient | Amount per 100g |
| --- | --- |
| Alanine | 0.197 g |
| Arginine | 0.24 g |
| Ash | 2.8 g |
| Aspartic acid | 0.292 g |
| Calcium, Ca | 205 mg |
| Carbohydrate, by difference | 48.5 g |
| Cholesterol | 3 mg |
| Copper, Cu | 0.076 mg |
| Cystine | 0.115 g |
| Energy | 1450 kJ |
| Energy | 346 kcal |
| Fatty acids, total monounsaturated | 6.04 g |
| Fatty acids, total polyunsaturated | 3.63 g |
| Fatty acids, total saturated | 3.77 g |
| Folate, DFE | 83 µg |
| Folate, food | 10 µg |
| Folate, total | 53 µg |
| Folic acid | 43 µg |
| Glutamic acid | 1.9 g |
| Glycine | 0.201 g |
| Histidine | 0.14 g |
| Iron, Fe | 2.54 mg |
| Isoleucine | 0.238 g |
| Leucine | 0.449 g |
| Lysine | 0.197 g |
| Magnesium, Mg | 16 mg |
| Manganese, Mn | 0.33 mg |
| Methionine | 0.115 g |
| MUFA 16:1 | 0.016 g |
| MUFA 18:1 | 6.03 g |
| MUFA 20:1 | 0 g |
| MUFA 22:1 | 0 g |
| Niacin | 2.57 mg |
| Pantothenic acid | 0.248 mg |
| Phenylalanine | 0.302 g |
| Phosphorus, P | 143 mg |
| Potassium, K | 106 mg |
| Proline | 0.681 g |
| Protein | 6.1 g |
| PUFA 18:2 | 3.4 g |
| PUFA 18:3 | 0.23 g |
| PUFA 18:4 | 0 g |
| PUFA 2:5 n-3 (EPA) | 0 g |
| PUFA 20:4 | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Retinol | 17 µg |
| Riboflavin | 0.272 mg |
| Selenium, Se | 17 µg |
| Serine | 0.307 g |
| SFA 10:0 | 0.017 g |
| SFA 12:0 | 0.02 g |
| SFA 14:0 | 0.122 g |
| SFA 16:0 | 2.1 g |
| SFA 18:0 | 1.47 g |
| SFA 4:0 | 0.022 g |
| SFA 6:0 | 0.013 g |
| SFA 8:0 | 0.008 g |
| Sodium, Na | 506 mg |
| Thiamin | 0.311 mg |
| Threonine | 0.184 g |
| Total lipid (fat) | 14.2 g |
| Tryptophan | 0.076 g |
| Tyrosine | 0.203 g |
| Valine | 0.273 g |
| Vitamin A, IU | 72 IU |
| Vitamin A, RAE | 18 µg |
| Vitamin B-12 | 0.07 µg |
| Vitamin B-6 | 0.03 mg |
| Vitamin C, total ascorbic acid | 0.2 mg |
| Water | 28.4 g |
| Zinc, Zn | 0.48 mg |

Values are raw as published by USDA at the 100g basis — not rounded per 21 CFR 101.9(c) label-declaration rules, and 100g is USDA's publication basis, not a serving size any US nutrition label declares against.

Source: USDA FoodData Central, FDC ID 174941, usda_sr (released 2018-04). https://bettermenu.live/tools/ingredient-search/us/foods/shortcake-biscuit-type-homemade-174941/