Salami, Pork and Beef, Reduced Sodium — USDA FoodData Central nutrition facts (per 100g)

| Nutrient | Amount per 100g |
| --- | --- |
| Alanine | 0.88 g |
| Alcohol, ethyl | 0 g |
| Arginine | 0.855 g |
| Ash | 5.37 g |
| Aspartic acid | 1.28 g |
| Caffeine | 0 mg |
| Calcium, Ca | 94 mg |
| Carbohydrate, by difference | 15.4 g |
| Carotene, alpha | 0 µg |
| Carotene, beta | 0 µg |
| Cholesterol | 90 mg |
| Copper, Cu | 0.088 mg |
| Cryptoxanthin, beta | 0 µg |
| Cystine | 0.196 g |
| Energy | 396 kcal |
| Energy | 1660 kJ |
| Fatty acids, total monounsaturated | 13.3 g |
| Fatty acids, total polyunsaturated | 3.07 g |
| Fatty acids, total saturated | 10.6 g |
| Fiber, total dietary | 0.2 g |
| Fluoride, F | 41.2 µg |
| Folate, DFE | 8 µg |
| Folate, food | 8 µg |
| Folate, total | 8 µg |
| Folic acid | 0 µg |
| Glutamic acid | 1.93 g |
| Glycine | 1.19 g |
| Histidine | 0.359 g |
| Iron, Fe | 1.55 mg |
| Isoleucine | 0.675 g |
| Leucine | 0.929 g |
| Lutein + zeaxanthin | 0 µg |
| Lycopene | 0 µg |
| Lysine | 1.11 g |
| Magnesium, Mg | 31 mg |
| Manganese, Mn | 0.057 mg |
| Methionine | 0.301 g |
| MUFA 16:1 | 0.89 g |
| MUFA 18:1 | 8.3 g |
| MUFA 20:1 | 0 g |
| MUFA 22:1 | 0 g |
| Niacin | 4.8 mg |
| Pantothenic acid | 0.86 mg |
| Phenylalanine | 0.481 g |
| Phosphorus, P | 272 mg |
| Phytosterols | 0 mg |
| Potassium, K | 1370 mg |
| Proline | 0.831 g |
| Protein | 15 g |
| PUFA 18:2 | 1.61 g |
| PUFA 18:3 | 0.41 g |
| PUFA 18:4 | 0 g |
| PUFA 2:5 n-3 (EPA) | 0 g |
| PUFA 20:4 | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Retinol | 4 µg |
| Riboflavin | 0.336 mg |
| Selenium, Se | 14.6 µg |
| Serine | 0.537 g |
| SFA 10:0 | 0.1 g |
| SFA 12:0 | 0.07 g |
| SFA 14:0 | 0.47 g |
| SFA 16:0 | 4.53 g |
| SFA 18:0 | 3.48 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| Sodium, Na | 623 mg |
| Sugars, total including NLEA | 6.21 g |
| Theobromine | 0 mg |
| Thiamin | 0.738 mg |
| Threonine | 0.521 g |
| Total lipid (fat) | 30.5 g |
| Tryptophan | 0.114 g |
| Tyrosine | 0.552 g |
| Valine | 0.668 g |
| Vitamin A, IU | 12 IU |
| Vitamin A, RAE | 4 µg |
| Vitamin B-12 | 1.76 µg |
| Vitamin B-6 | 0.489 mg |
| Vitamin C, total ascorbic acid | 0.7 mg |
| Vitamin D (D2 + D3) | 0.8 µg |
| Vitamin D (D2 + D3), International Units | 32 IU |
| Water | 33.7 g |
| Zinc, Zn | 3.08 mg |

Values are raw as published by USDA at the 100g basis — not rounded per 21 CFR 101.9(c) label-declaration rules, and 100g is USDA's publication basis, not a serving size any US nutrition label declares against.

Source: USDA FoodData Central, FDC ID 174598, usda_sr (released 2018-04). https://bettermenu.live/tools/ingredient-search/us/foods/salami-pork-and-beef-reduced-sodium-174598/