Pork Top Loin Roast, Boneless, Lean, Roasted — USDA FoodData Central nutrition facts (per 100g)

| Nutrient | Amount per 100g |
| --- | --- |
| Alanine | 1.6 g |
| Alcohol, ethyl | 0 g |
| Arginine | 1.81 g |
| Ash | 1.01 g |
| Aspartic acid | 2.66 g |
| Betaine | 2.8 mg |
| Caffeine | 0 mg |
| Calcium, Ca | 6 mg |
| Carbohydrate, by difference | 0 g |
| Carotene, alpha | 0 µg |
| Carotene, beta | 0 µg |
| Cholesterol | 79 mg |
| Choline, total | 77.3 mg |
| Copper, Cu | 0.079 mg |
| Cryptoxanthin, beta | 0 µg |
| Cystine | 0.314 g |
| Energy | 173 kcal |
| Energy | 723 kJ |
| Fatty acids, total monounsaturated | 2.46 g |
| Fatty acids, total polyunsaturated | 0.631 g |
| Fatty acids, total saturated | 1.93 g |
| Fatty acids, total trans | 0.051 g |
| Fatty acids, total trans-monoenoic | 0.032 g |
| Fatty acids, total trans-polyenoic | 0.019 g |
| Fiber, total dietary | 0 g |
| Folate, DFE | 0 µg |
| Folate, food | 0 µg |
| Folate, total | 0 µg |
| Folic acid | 0 µg |
| Glutamic acid | 4.35 g |
| Glycine | 1.23 g |
| Histidine | 1.18 g |
| Hydroxyproline | 0.07 g |
| Iron, Fe | 0.64 mg |
| Isoleucine | 1.34 g |
| Leucine | 2.32 g |
| Lutein + zeaxanthin | 0 µg |
| Lycopene | 0 µg |
| Lysine | 2.52 g |
| Magnesium, Mg | 26 mg |
| Manganese, Mn | 0.007 mg |
| Methionine | 0.75 g |
| MUFA 14:1 | 0 g |
| MUFA 15:1 | 0 g |
| MUFA 16:1 | 0.145 g |
| MUFA 17:1 | 0.002 g |
| MUFA 18:1 | 2.28 g |
| MUFA 18:1 c | 2.25 g |
| MUFA 20:1 | 0.038 g |
| MUFA 22:1 | 0 g |
| Niacin | 7.28 mg |
| Pantothenic acid | 0.684 mg |
| Phenylalanine | 1.14 g |
| Phosphorus, P | 227 mg |
| Potassium, K | 357 mg |
| Proline | 1.1 g |
| Protein | 27.2 g |
| PUFA 18:2 | 0.539 g |
| PUFA 18:2 n-6 c,c | 0.52 g |
| PUFA 18:3 | 0.02 g |
| PUFA 18:3 n-3 c,c,c (ALA) | 0.02 g |
| PUFA 18:3 n-6 c,c,c | 0 g |
| PUFA 18:4 | 0 g |
| PUFA 2:5 n-3 (EPA) | 0 g |
| PUFA 20:2 n-6 c,c | 0.019 g |
| PUFA 20:3 | 0 g |
| PUFA 20:4 | 0.052 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Retinol | 0 µg |
| Riboflavin | 0.237 mg |
| Selenium, Se | 35.8 µg |
| Serine | 1.18 g |
| SFA 10:0 | 0.002 g |
| SFA 12:0 | 0 g |
| SFA 14:0 | 0.069 g |
| SFA 15:0 | 0 g |
| SFA 16:0 | 1.21 g |
| SFA 17:0 | 0.013 g |
| SFA 18:0 | 0.625 g |
| SFA 20:0 | 0.01 g |
| SFA 22:0 | 0 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| Sodium, Na | 47 mg |
| Sugars, total including NLEA | 0 g |
| TFA 18:1 t | 0.032 g |
| TFA 18:2 t,t | 0.019 g |
| Theobromine | 0 mg |
| Thiamin | 0.561 mg |
| Threonine | 1.22 g |
| Total lipid (fat) | 6.28 g |
| Tryptophan | 0.287 g |
| Tyrosine | 1.04 g |
| Valine | 1.42 g |
| Vitamin A, IU | 0 IU |
| Vitamin A, RAE | 0 µg |
| Vitamin B-12 | 0.55 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin B-6 | 0.713 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin D (D2 + D3) | 0.4 µg |
| Vitamin D (D2 + D3), International Units | 18 IU |
| Vitamin D3 (cholecalciferol) | 0.4 µg |
| Vitamin E (alpha-tocopherol) | 0.1 mg |
| Vitamin E, added | 0 mg |
| Vitamin K (Dihydrophylloquinone) | 0 µg |
| Vitamin K (phylloquinone) | 0 µg |
| Water | 65.6 g |
| Zinc, Zn | 2.16 mg |

Values are raw as published by USDA at the 100g basis — not rounded per 21 CFR 101.9(c) label-declaration rules, and 100g is USDA's publication basis, not a serving size any US nutrition label declares against.

Source: USDA FoodData Central, FDC ID 168254, usda_sr (released 2018-04). https://bettermenu.live/tools/ingredient-search/us/foods/pork-top-loin-roast-boneless-lean-roasted-168254/