Polish Kielbasa, Turkey and Beef, Smoked — USDA FoodData Central nutrition facts (per 100g)

| Nutrient | Amount per 100g |
| --- | --- |
| Alcohol, ethyl | 0 g |
| Ash | 3.4 g |
| Caffeine | 0 mg |
| Carbohydrate, by difference | 3.9 g |
| Carotene, alpha | 0 µg |
| Carotene, beta | 0 µg |
| Cholesterol | 70 mg |
| Cryptoxanthin, beta | 0 µg |
| Energy | 226 kcal |
| Energy | 947 kJ |
| Fatty acids, total monounsaturated | 8.27 g |
| Fatty acids, total polyunsaturated | 2.33 g |
| Fatty acids, total saturated | 6.23 g |
| Fiber, total dietary | 0 g |
| Iron, Fe | 1.24 mg |
| Lutein + zeaxanthin | 0 µg |
| Lycopene | 0 µg |
| Protein | 13.1 g |
| Sodium, Na | 1200 mg |
| Sugars, total including NLEA | 0 g |
| Theobromine | 0 mg |
| Total lipid (fat) | 17.6 g |
| Vitamin A, IU | 0 IU |
| Vitamin A, RAE | 0 µg |
| Vitamin C, total ascorbic acid | 14.8 mg |
| Water | 62 g |

Values are raw as published by USDA at the 100g basis — not rounded per 21 CFR 101.9(c) label-declaration rules, and 100g is USDA's publication basis, not a serving size any US nutrition label declares against.

Source: USDA FoodData Central, FDC ID 174607, usda_sr (released 2018-04). https://bettermenu.live/tools/ingredient-search/us/foods/polish-kielbasa-turkey-and-beef-smoked-174607/