Pizza Hut 14-inch Sausage Pizza, Hand-Tossed Crust — USDA FoodData Central nutrition facts (per 100g)

| Nutrient | Amount per 100g |
| --- | --- |
| Ash | 2.62 g |
| Calcium, Ca | 150 mg |
| Carbohydrate, by difference | 29.4 g |
| Cholesterol | 26 mg |
| Copper, Cu | 0.104 mg |
| Energy | 1200 kJ |
| Energy | 287 kcal |
| Fatty acids, total monounsaturated | 4.73 g |
| Fatty acids, total polyunsaturated | 2.32 g |
| Fatty acids, total saturated | 5.46 g |
| Fatty acids, total trans | 0.22 g |
| Fatty acids, total trans-monoenoic | 0.167 g |
| Fatty acids, total trans-polyenoic | 0.053 g |
| Fiber, total dietary | 2.3 g |
| Fructose | 0.87 g |
| Galactose | 0.09 g |
| Glucose | 0.53 g |
| Iron, Fe | 2.45 mg |
| Lactose | 0.23 g |
| Magnesium, Mg | 23 mg |
| Maltose | 1 g |
| Manganese, Mn | 0.363 mg |
| MUFA 14:1 | 0.037 g |
| MUFA 15:1 | 0 g |
| MUFA 16:1 | 0.215 g |
| MUFA 16:1 c | 0.196 g |
| MUFA 17:1 | 0.024 g |
| MUFA 18:1 | 4.37 g |
| MUFA 18:1 c | 4.22 g |
| MUFA 20:1 | 0.079 g |
| MUFA 22:1 | 0.002 g |
| MUFA 22:1 c | 0.002 g |
| MUFA 24:1 c | 0.002 g |
| Niacin | 4.25 mg |
| Phosphorus, P | 191 mg |
| Potassium, K | 211 mg |
| Protein | 11.9 g |
| PUFA 18:2 | 2.02 g |
| PUFA 18:2 CLAs | 0.038 g |
| PUFA 18:2 n-6 c,c | 1.92 g |
| PUFA 18:3 | 0.184 g |
| PUFA 18:3 n-3 c,c,c (ALA) | 0.18 g |
| PUFA 18:3 n-6 c,c,c | 0.004 g |
| PUFA 18:4 | 0.001 g |
| PUFA 2:5 n-3 (EPA) | 0.004 g |
| PUFA 20:2 n-6 c,c | 0.04 g |
| PUFA 20:3 | 0.022 g |
| PUFA 20:3 n-3 | 0.006 g |
| PUFA 20:3 n-6 | 0.015 g |
| PUFA 20:4 | 0.032 g |
| PUFA 22:4 | 0.011 g |
| PUFA 22:5 n-3 (DPA) | 0.006 g |
| PUFA 22:6 n-3 (DHA) | 0.001 g |
| Riboflavin | 0.22 mg |
| Selenium, Se | 18.5 µg |
| SFA 10:0 | 0.113 g |
| SFA 12:0 | 0.137 g |
| SFA 14:0 | 0.519 g |
| SFA 15:0 | 0.051 g |
| SFA 16:0 | 3.09 g |
| SFA 17:0 | 0.05 g |
| SFA 18:0 | 1.25 g |
| SFA 20:0 | 0.029 g |
| SFA 22:0 | 0.014 g |
| SFA 24:0 | 0.007 g |
| SFA 4:0 | 0.082 g |
| SFA 6:0 | 0.067 g |
| SFA 8:0 | 0.045 g |
| Sodium, Na | 671 mg |
| Starch | 24 g |
| Sucrose | 0 g |
| Sugars, total including NLEA | 2.72 g |
| TFA 16:1 t | 0.018 g |
| TFA 18:1 t | 0.149 g |
| TFA 18:2 t not further defined | 0.053 g |
| TFA 22:1 t | 0 g |
| Thiamin | 0.36 mg |
| Total lipid (fat) | 13.5 g |
| Vitamin B-12 | 0.49 µg |
| Vitamin B-6 | 0.09 mg |
| Vitamin C, total ascorbic acid | 2.8 mg |
| Water | 42.6 g |
| Zinc, Zn | 1.4 mg |

Values are raw as published by USDA at the 100g basis — not rounded per 21 CFR 101.9(c) label-declaration rules, and 100g is USDA's publication basis, not a serving size any US nutrition label declares against.

Source: USDA FoodData Central, FDC ID 170769, usda_sr (released 2018-04). https://bettermenu.live/tools/ingredient-search/us/foods/pizza-hut-14-inch-sausage-pizza-hand-tossed-crust-170769/