Oyster Stew, Canned, Prepared with Water — USDA FoodData Central nutrition facts (per 100g)

| Nutrient | Amount per 100g |
| --- | --- |
| Ash | 0.99 g |
| Calcium, Ca | 9 mg |
| Carbohydrate, by difference | 1.69 g |
| Cholesterol | 6 mg |
| Copper, Cu | 0.661 mg |
| Energy | 24 kcal |
| Energy | 100 kJ |
| Fatty acids, total monounsaturated | 0.38 g |
| Fatty acids, total polyunsaturated | 0.07 g |
| Fatty acids, total saturated | 1.04 g |
| Folate, DFE | 1 µg |
| Folate, food | 1 µg |
| Folate, total | 1 µg |
| Folic acid | 0 µg |
| Iron, Fe | 0.41 mg |
| Magnesium, Mg | 2 mg |
| Manganese, Mn | 0.152 mg |
| MUFA 16:1 | 0.02 g |
| MUFA 18:1 | 0.33 g |
| Niacin | 0.097 mg |
| Pantothenic acid | 0.05 mg |
| Phosphorus, P | 20 mg |
| Potassium, K | 20 mg |
| Protein | 0.87 g |
| PUFA 18:2 | 0.05 g |
| PUFA 18:3 | 0.01 g |
| Retinol | 7 µg |
| Riboflavin | 0.015 mg |
| SFA 10:0 | 0.05 g |
| SFA 12:0 | 0.05 g |
| SFA 14:0 | 0.17 g |
| SFA 16:0 | 0.39 g |
| SFA 18:0 | 0.19 g |
| SFA 4:0 | 0.06 g |
| SFA 6:0 | 0.04 g |
| SFA 8:0 | 0.02 g |
| Sodium, Na | 407 mg |
| Thiamin | 0.009 mg |
| Total lipid (fat) | 1.59 g |
| Vitamin A, IU | 29 IU |
| Vitamin A, RAE | 8 µg |
| Vitamin B-12 | 0.91 µg |
| Vitamin B-6 | 0.005 mg |
| Vitamin C, total ascorbic acid | 1.3 mg |
| Water | 94.9 g |
| Zinc, Zn | 4.27 mg |

Values are raw as published by USDA at the 100g basis — not rounded per 21 CFR 101.9(c) label-declaration rules, and 100g is USDA's publication basis, not a serving size any US nutrition label declares against.

Source: USDA FoodData Central, FDC ID 174560, usda_sr (released 2018-04). https://bettermenu.live/tools/ingredient-search/us/foods/oyster-stew-canned-prepared-with-water-174560/