Lemon Meringue Pie, Commercially Prepared — USDA FoodData Central nutrition facts (per 100g)

| Nutrient | Amount per 100g |
| --- | --- |
| Alanine | 0.061 g |
| Alcohol, ethyl | 0 g |
| Arginine | 0.081 g |
| Ash | 0.9 g |
| Aspartic acid | 0.106 g |
| Caffeine | 0 mg |
| Calcium, Ca | 56 mg |
| Carbohydrate, by difference | 47.2 g |
| Carotene, alpha | 0 µg |
| Carotene, beta | 1 µg |
| Cholesterol | 45 mg |
| Choline, total | 6.2 mg |
| Copper, Cu | 0.001 mg |
| Cryptoxanthin, beta | 3 µg |
| Cystine | 0.029 g |
| Energy | 1120 kJ |
| Energy | 268 kcal |
| Fatty acids, total monounsaturated | 2.68 g |
| Fatty acids, total polyunsaturated | 3.65 g |
| Fatty acids, total saturated | 1.77 g |
| Fiber, total dietary | 1.2 g |
| Folate, DFE | 35 µg |
| Folate, food | 8 µg |
| Folate, total | 24 µg |
| Folic acid | 16 µg |
| Glutamic acid | 0.342 g |
| Glycine | 0.048 g |
| Histidine | 0.034 g |
| Iron, Fe | 0.61 mg |
| Isoleucine | 0.066 g |
| Leucine | 0.116 g |
| Lutein + zeaxanthin | 9 µg |
| Lycopene | 0 µg |
| Lysine | 0.084 g |
| Magnesium, Mg | 15 mg |
| Manganese, Mn | 0.06 mg |
| Methionine | 0.03 g |
| MUFA 16:1 | 0.06 g |
| MUFA 18:1 | 2.62 g |
| MUFA 20:1 | 0.004 g |
| MUFA 22:1 | 0 g |
| Niacin | 0.649 mg |
| Pantothenic acid | 0.793 mg |
| Phenylalanine | 0.066 g |
| Phosphorus, P | 105 mg |
| Potassium, K | 89 mg |
| Proline | 0.116 g |
| Protein | 1.5 g |
| PUFA 18:2 | 3.41 g |
| PUFA 18:3 | 0.205 g |
| PUFA 18:4 | 0 g |
| PUFA 2:5 n-3 (EPA) | 0.001 g |
| PUFA 20:4 | 0.022 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0.006 g |
| Retinol | 51 µg |
| Riboflavin | 0.209 mg |
| Selenium, Se | 3 µg |
| Serine | 0.101 g |
| SFA 10:0 | 0.001 g |
| SFA 12:0 | 0 g |
| SFA 14:0 | 0.027 g |
| SFA 16:0 | 1.34 g |
| SFA 18:0 | 0.384 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| Sodium, Na | 172 mg |
| Sugars, total including NLEA | 23.9 g |
| Theobromine | 0 mg |
| Thiamin | 0.062 mg |
| Threonine | 0.06 g |
| Total lipid (fat) | 8.7 g |
| Tryptophan | 0.019 g |
| Tyrosine | 0.054 g |
| Valine | 0.074 g |
| Vitamin A, IU | 173 IU |
| Vitamin A, RAE | 51 µg |
| Vitamin B-12 | 0.17 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin B-6 | 0.03 mg |
| Vitamin C, total ascorbic acid | 3.2 mg |
| Vitamin D (D2 + D3) | 0.2 µg |
| Vitamin D (D2 + D3), International Units | 7 IU |
| Vitamin E (alpha-tocopherol) | 1.06 mg |
| Vitamin E, added | 0 mg |
| Vitamin K (phylloquinone) | 2.1 µg |
| Water | 41.7 g |
| Zinc, Zn | 0.49 mg |

Values are raw as published by USDA at the 100g basis — not rounded per 21 CFR 101.9(c) label-declaration rules, and 100g is USDA's publication basis, not a serving size any US nutrition label declares against.

Source: USDA FoodData Central, FDC ID 172785, usda_sr (released 2018-04). https://bettermenu.live/tools/ingredient-search/us/foods/lemon-meringue-pie-commercially-prepared-172785/