KFC Original Recipe Fried Chicken Thigh with Skin and Breading — USDA FoodData Central nutrition facts (per 100g)

| Nutrient | Amount per 100g |
| --- | --- |
| Alanine | 1.08 g |
| Arginine | 1.07 g |
| Ash | 2.82 g |
| Aspartic acid | 1.28 g |
| Betaine | 7 mg |
| Calcium, Ca | 64 mg |
| Carbohydrate, by difference | 8.46 g |
| Cholesterol | 104 mg |
| Choline, total | 64.5 mg |
| Copper, Cu | 0.082 mg |
| Cystine | 0.219 g |
| Energy | 269 kcal |
| Energy | 1120 kJ |
| Fatty acids, total monounsaturated | 8.61 g |
| Fatty acids, total polyunsaturated | 3.28 g |
| Fatty acids, total saturated | 4.12 g |
| Fatty acids, total trans | 0.119 g |
| Fiber, total dietary | 0 g |
| Fructose | 0 g |
| Galactose | 0 g |
| Glucose | 0 g |
| Glutamic acid | 4.42 g |
| Glycine | 1.59 g |
| Histidine | 0.45 g |
| Hydroxyproline | 0.495 g |
| Iron, Fe | 0.88 mg |
| Isoleucine | 0.555 g |
| Lactose | 0 g |
| Leucine | 1.15 g |
| Lysine | 0.82 g |
| Magnesium, Mg | 22 mg |
| Maltose | 0 g |
| Manganese, Mn | 0.161 mg |
| Methionine | 0.274 g |
| MUFA 14:1 | 0.028 g |
| MUFA 15:1 | 0 g |
| MUFA 16:1 | 0.753 g |
| MUFA 17:1 | 0.017 g |
| MUFA 18:1 | 7.62 g |
| MUFA 20:1 | 0.16 g |
| MUFA 22:1 | 0.018 g |
| MUFA 24:1 c | 0.013 g |
| Niacin | 5.52 mg |
| Pantothenic acid | 0.974 mg |
| Phenylalanine | 0.723 g |
| Phosphorus, P | 230 mg |
| Potassium, K | 237 mg |
| Proline | 1.52 g |
| Protein | 18.9 g |
| PUFA 18:2 | 2.71 g |
| PUFA 18:3 | 0.426 g |
| PUFA 18:4 | 0.002 g |
| PUFA 2:5 n-3 (EPA) | 0.002 g |
| PUFA 20:2 n-6 c,c | 0.016 g |
| PUFA 20:3 | 0.027 g |
| PUFA 20:4 | 0.069 g |
| PUFA 22:4 | 0.017 g |
| PUFA 22:5 n-3 (DPA) | 0.006 g |
| PUFA 22:6 n-3 (DHA) | 0.003 g |
| Retinol | 15 µg |
| Riboflavin | 0.259 mg |
| Selenium, Se | 23.5 µg |
| Serine | 0.736 g |
| SFA 10:0 | 0.006 g |
| SFA 12:0 | 0.008 g |
| SFA 14:0 | 0.09 g |
| SFA 15:0 | 0.012 g |
| SFA 16:0 | 2.93 g |
| SFA 17:0 | 0.024 g |
| SFA 18:0 | 0.963 g |
| SFA 20:0 | 0.043 g |
| SFA 22:0 | 0.029 g |
| SFA 24:0 | 0.013 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0.003 g |
| Sodium, Na | 781 mg |
| Starch | 7.53 g |
| Sucrose | 0 g |
| Sugars, total including NLEA | 0 g |
| Thiamin | 0.085 mg |
| Threonine | 0.624 g |
| Tocopherol, beta | 0.02 mg |
| Tocopherol, delta | 0.03 mg |
| Tocopherol, gamma | 0.92 mg |
| Tocotrienol, alpha | 0.01 mg |
| Tocotrienol, beta | 0.17 mg |
| Tocotrienol, delta | 0 mg |
| Tocotrienol, gamma | 0 mg |
| Total lipid (fat) | 17.7 g |
| Tryptophan | 0.145 g |
| Tyrosine | 0.579 g |
| Valine | 0.689 g |
| Vitamin A, IU | 50 IU |
| Vitamin A, RAE | 15 µg |
| Vitamin B-12 | 0.4 µg |
| Vitamin B-6 | 0.138 mg |
| Vitamin E (alpha-tocopherol) | 0.77 mg |
| Water | 52.1 g |
| Zinc, Zn | 1.44 mg |

Values are raw as published by USDA at the 100g basis — not rounded per 21 CFR 101.9(c) label-declaration rules, and 100g is USDA's publication basis, not a serving size any US nutrition label declares against.

Source: USDA FoodData Central, FDC ID 170346, usda_sr (released 2018-04). https://bettermenu.live/tools/ingredient-search/us/foods/kfc-original-recipe-fried-chicken-thigh-with-skin-and-breading-170346/