Imitation Scallops (Surimi) — USDA FoodData Central nutrition facts (per 100g)

| Nutrient | Amount per 100g |
| --- | --- |
| Alanine | 0.75 g |
| Arginine | 0.848 g |
| Ash | 2.37 g |
| Aspartic acid | 1.28 g |
| Calcium, Ca | 8 mg |
| Carbohydrate, by difference | 10.6 g |
| Cholesterol | 22 mg |
| Copper, Cu | 0.032 mg |
| Cystine | 0.137 g |
| Energy | 414 kJ |
| Energy | 99 kcal |
| Fatty acids, total monounsaturated | 0.06 g |
| Fatty acids, total polyunsaturated | 0.21 g |
| Fatty acids, total saturated | 0.08 g |
| Fiber, total dietary | 0 g |
| Folate, DFE | 2 µg |
| Folate, food | 2 µg |
| Folate, total | 2 µg |
| Folic acid | 0 µg |
| Glutamic acid | 2.02 g |
| Glycine | 0.494 g |
| Histidine | 0.294 g |
| Iron, Fe | 0.31 mg |
| Isoleucine | 0.597 g |
| Leucine | 1.01 g |
| Lysine | 1.17 g |
| Magnesium, Mg | 43 mg |
| Manganese, Mn | 0.011 mg |
| Methionine | 0.433 g |
| Niacin | 0.31 mg |
| Pantothenic acid | 0.07 mg |
| Phenylalanine | 0.501 g |
| Phosphorus, P | 282 mg |
| Potassium, K | 103 mg |
| Proline | 0.476 g |
| Protein | 12.8 g |
| Retinol | 20 µg |
| Riboflavin | 0.016 mg |
| Selenium, Se | 23.6 µg |
| Serine | 0.558 g |
| Sodium, Na | 795 mg |
| Thiamin | 0.01 mg |
| Threonine | 0.617 g |
| Total lipid (fat) | 0.41 g |
| Tryptophan | 0.078 g |
| Tyrosine | 0.515 g |
| Valine | 0.648 g |
| Vitamin A, IU | 66 IU |
| Vitamin A, RAE | 20 µg |
| Vitamin B-12 | 1.6 µg |
| Vitamin B-6 | 0.03 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Water | 73.8 g |
| Zinc, Zn | 0.33 mg |

Values are raw as published by USDA at the 100g basis — not rounded per 21 CFR 101.9(c) label-declaration rules, and 100g is USDA's publication basis, not a serving size any US nutrition label declares against.

Source: USDA FoodData Central, FDC ID 174222, usda_sr (released 2018-04). https://bettermenu.live/tools/ingredient-search/us/foods/imitation-scallops-surimi-174222/