Ground Chicken with Additives, Raw — USDA FoodData Central nutrition facts (per 100g)

| Nutrient | Amount per 100g |
| --- | --- |
| Ash | 0.969 g |
| Calcium, Ca | 5.82 mg |
| Carbohydrate, by difference | 0 g |
| Cholesterol | 81.7 mg |
| Copper, Cu | 0.036 mg |
| Energy | 133 kcal |
| Energy (Atwater General Factors) | 133 kcal |
| Energy (Atwater Specific Factors) | 138 kcal |
| Fatty acids, total monounsaturated | 2.17 g |
| Fatty acids, total polyunsaturated | 1.38 g |
| Fatty acids, total saturated | 1.56 g |
| Fatty acids, total trans | 0.021 g |
| Iron, Fe | 0.593 mg |
| Magnesium, Mg | 20.5 mg |
| Manganese, Mn | 0.005 mg |
| Nitrogen | 2.87 g |
| Phosphorus, P | 166 mg |
| Potassium, K | 302 mg |
| Protein | 17.9 g |
| Sodium, Na | 63 mg |
| Total lipid (fat) | 7.16 g |
| Water | 74.7 g |
| Zinc, Zn | 1.18 mg |

Values are raw as published by USDA at the 100g basis — not rounded per 21 CFR 101.9(c) label-declaration rules, and 100g is USDA's publication basis, not a serving size any US nutrition label declares against.

Source: USDA FoodData Central, FDC ID 2514746, usda_ff (released 2026-04-30). https://bettermenu.live/tools/ingredient-search/us/foods/ground-chicken-with-additives-raw-2514746/