Glutinous Rice Flour — USDA FoodData Central nutrition facts (per 100g)

| Nutrient | Amount per 100g |
| --- | --- |
| Ash | 0.22 g |
| Calcium, Ca | 10 mg |
| Carbohydrate, by difference | 80.1 g |
| Copper, Cu | 0.17 mg |
| Energy | 358 kcal |
| Energy | 1500 kJ |
| Iron, Fe | 0.34 mg |
| Magnesium, Mg | 21.2 mg |
| Manganese, Mn | 0.995 mg |
| Molybdenum, Mo | 40.7 µg |
| Niacin | 1.12 mg |
| Nitrogen | 1.07 g |
| Phosphorus, P | 63 mg |
| Potassium, K | 80 mg |
| Protein | 6.69 g |
| Riboflavin | 0 mg |
| Selenium, Se | 2 µg |
| Sodium, Na | 6 mg |
| Thiamin | 0.053 mg |
| Total lipid (fat) | 1.16 g |
| Vitamin B-6 | 0.044 mg |
| Water | 11.8 g |
| Zinc, Zn | 1.34 mg |

Values are raw as published by USDA at the 100g basis — not rounded per 21 CFR 101.9(c) label-declaration rules, and 100g is USDA's publication basis, not a serving size any US nutrition label declares against.

Source: USDA FoodData Central, FDC ID 1104867, usda_ff (released 2026-04-30). https://bettermenu.live/tools/ingredient-search/us/foods/glutinous-rice-flour-1104867/