Frozen Italian-Style Meatballs — USDA FoodData Central nutrition facts (per 100g)

| Nutrient | Amount per 100g |
| --- | --- |
| Alcohol, ethyl | 0 g |
| Ash | 2.64 g |
| Caffeine | 0 mg |
| Calcium, Ca | 80 mg |
| Carbohydrate, by difference | 8.06 g |
| Carotene, alpha | 0 µg |
| Carotene, beta | 0 µg |
| Cholesterol | 66 mg |
| Choline, total | 45.2 mg |
| Copper, Cu | 0.123 mg |
| Cryptoxanthin, beta | 0 µg |
| Energy | 286 kcal |
| Energy | 1200 kJ |
| Fatty acids, total monounsaturated | 9.19 g |
| Fatty acids, total polyunsaturated | 3.35 g |
| Fatty acids, total saturated | 7.63 g |
| Fatty acids, total trans | 0.577 g |
| Fatty acids, total trans-monoenoic | 0.496 g |
| Fatty acids, total trans-polyenoic | 0.081 g |
| Fiber, total dietary | 2.3 g |
| Folate, DFE | 36 µg |
| Folate, food | 36 µg |
| Folate, total | 36 µg |
| Folic acid | 0 µg |
| Fructose | 0.21 g |
| Galactose | 0.04 g |
| Glucose | 1.61 g |
| Iron, Fe | 1.77 mg |
| Lactose | 0.87 g |
| Lutein + zeaxanthin | 0 µg |
| Lycopene | 0 µg |
| Magnesium, Mg | 31 mg |
| Maltose | 0.27 g |
| Manganese, Mn | 0.282 mg |
| MUFA 14:1 | 0.083 g |
| MUFA 15:1 | 0 g |
| MUFA 16:1 | 0.626 g |
| MUFA 16:1 c | 0.594 g |
| MUFA 17:1 | 0.085 g |
| MUFA 18:1 | 8.26 g |
| MUFA 18:1 c | 7.8 g |
| MUFA 20:1 | 0.126 g |
| MUFA 22:1 | 0.003 g |
| MUFA 22:1 c | 0.003 g |
| MUFA 24:1 c | 0 g |
| Niacin | 3.11 mg |
| Pantothenic acid | 0.924 mg |
| Phosphorus, P | 239 mg |
| Potassium, K | 296 mg |
| Protein | 14.4 g |
| PUFA 18:2 | 2.96 g |
| PUFA 18:2 CLAs | 0.069 g |
| PUFA 18:2 n-6 c,c | 2.82 g |
| PUFA 18:3 | 0.168 g |
| PUFA 18:3 n-3 c,c,c (ALA) | 0.163 g |
| PUFA 18:3 n-6 c,c,c | 0.005 g |
| PUFA 18:3i | 0 g |
| PUFA 18:4 | 0 g |
| PUFA 2:5 n-3 (EPA) | 0.005 g |
| PUFA 20:2 n-6 c,c | 0.07 g |
| PUFA 20:3 | 0.034 g |
| PUFA 20:3 n-3 | 0.012 g |
| PUFA 20:3 n-6 | 0.022 g |
| PUFA 20:4 | 0.066 g |
| PUFA 22:4 | 0.02 g |
| PUFA 22:5 n-3 (DPA) | 0.013 g |
| PUFA 22:6 n-3 (DHA) | 0.004 g |
| Retinol | 22 µg |
| Riboflavin | 0.23 mg |
| Selenium, Se | 15.3 µg |
| SFA 10:0 | 0.025 g |
| SFA 12:0 | 0.022 g |
| SFA 14:0 | 0.381 g |
| SFA 15:0 | 0.049 g |
| SFA 16:0 | 4.61 g |
| SFA 17:0 | 0.125 g |
| SFA 18:0 | 2.36 g |
| SFA 20:0 | 0.032 g |
| SFA 22:0 | 0.009 g |
| SFA 24:0 | 0.003 g |
| SFA 4:0 | 0.006 g |
| SFA 6:0 | 0.003 g |
| SFA 8:0 | 0.005 g |
| Sodium, Na | 666 mg |
| Starch | 2.25 g |
| Sucrose | 0.48 g |
| Sugars, total including NLEA | 3.47 g |
| TFA 16:1 t | 0.033 g |
| TFA 18:1 t | 0.463 g |
| TFA 18:2 t not further defined | 0.081 g |
| TFA 22:1 t | 0 g |
| Theobromine | 0 mg |
| Thiamin | 0.136 mg |
| Tocopherol, beta | 0.15 mg |
| Tocopherol, delta | 0.04 mg |
| Tocopherol, gamma | 0.25 mg |
| Tocotrienol, alpha | 0 mg |
| Tocotrienol, beta | 0 mg |
| Tocotrienol, delta | 0 mg |
| Tocotrienol, gamma | 0 mg |
| Total lipid (fat) | 22.2 g |
| Vitamin A, IU | 73 IU |
| Vitamin A, RAE | 22 µg |
| Vitamin B-12 | 1 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin B-6 | 0.202 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin D (D2 + D3) | 0.1 µg |
| Vitamin D (D2 + D3), International Units | 2 IU |
| Vitamin D3 (cholecalciferol) | 0.1 µg |
| Vitamin E (alpha-tocopherol) | 0.42 mg |
| Vitamin E, added | 0 mg |
| Vitamin K (Dihydrophylloquinone) | 0 µg |
| Vitamin K (Menaquinone-4) | 28.1 µg |
| Vitamin K (phylloquinone) | 8.2 µg |
| Water | 53.7 g |
| Zinc, Zn | 1.66 mg |

Values are raw as published by USDA at the 100g basis — not rounded per 21 CFR 101.9(c) label-declaration rules, and 100g is USDA's publication basis, not a serving size any US nutrition label declares against.

Source: USDA FoodData Central, FDC ID 171638, usda_sr (released 2018-04). https://bettermenu.live/tools/ingredient-search/us/foods/frozen-italian-style-meatballs-171638/