Fast Food Biscuit with Egg and Sausage — USDA FoodData Central nutrition facts (per 100g)

| Nutrient | Amount per 100g |
| --- | --- |
| Alanine | 0.508 g |
| Alcohol, ethyl | 0 g |
| Arginine | 0.558 g |
| Ash | 2.56 g |
| Aspartic acid | 0.934 g |
| Betaine | 7.3 mg |
| Caffeine | 0 mg |
| Calcium, Ca | 51 mg |
| Carbohydrate, by difference | 21 g |
| Carotene, alpha | 0 µg |
| Carotene, beta | 42 µg |
| Cholesterol | 161 mg |
| Choline, total | 97.9 mg |
| Copper, Cu | 0.244 mg |
| Cryptoxanthin, beta | 2 µg |
| Cystine | 0.193 g |
| Energy | 1300 kJ |
| Energy | 312 kcal |
| Fatty acids, total monounsaturated | 9.98 g |
| Fatty acids, total polyunsaturated | 2.97 g |
| Fatty acids, total saturated | 6.45 g |
| Fiber, total dietary | 0.2 g |
| Folate, DFE | 66 µg |
| Folate, food | 9 µg |
| Folate, total | 42 µg |
| Folic acid | 34 µg |
| Fructose | 0 g |
| Galactose | 0 g |
| Glucose | 0.17 g |
| Glutamic acid | 1.91 g |
| Glycine | 0.463 g |
| Histidine | 0.268 g |
| Iron, Fe | 1.9 mg |
| Isoleucine | 0.435 g |
| Lactose | 0.35 g |
| Leucine | 0.776 g |
| Lutein + zeaxanthin | 87 µg |
| Lycopene | 0 µg |
| Lysine | 0.608 g |
| Magnesium, Mg | 13 mg |
| Maltose | 0.18 g |
| Manganese, Mn | 0.138 mg |
| Methionine | 0.22 g |
| MUFA 14:1 | 0 g |
| MUFA 15:1 | 0 g |
| MUFA 16:1 | 0.352 g |
| MUFA 17:1 | 0 g |
| MUFA 18:1 | 9.53 g |
| MUFA 20:1 | 0.1 g |
| MUFA 22:1 | 0 g |
| Niacin | 2.47 mg |
| Pantothenic acid | 0.939 mg |
| Phenylalanine | 0.46 g |
| Phosphorus, P | 312 mg |
| Potassium, K | 149 mg |
| Proline | 0.628 g |
| Protein | 11.1 g |
| PUFA 18:2 | 2.42 g |
| PUFA 18:3 | 0.127 g |
| PUFA 18:4 | 0.037 g |
| PUFA 2:5 n-3 (EPA) | 0 g |
| PUFA 20:2 n-6 c,c | 0.225 g |
| PUFA 20:3 | 0.02 g |
| PUFA 20:4 | 0.082 g |
| PUFA 22:5 n-3 (DPA) | 0.022 g |
| PUFA 22:6 n-3 (DHA) | 0.037 g |
| Retinol | 39 µg |
| Riboflavin | 0.263 mg |
| Selenium, Se | 22.6 µg |
| Serine | 0.591 g |
| SFA 10:0 | 0.01 g |
| SFA 12:0 | 0.012 g |
| SFA 14:0 | 0.177 g |
| SFA 15:0 | 0.007 g |
| SFA 16:0 | 3.85 g |
| SFA 17:0 | 0.035 g |
| SFA 18:0 | 2.22 g |
| SFA 20:0 | 0.095 g |
| SFA 22:0 | 0.02 g |
| SFA 24:0 | 0.01 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0.007 g |
| Sodium, Na | 672 mg |
| Starch | 16.3 g |
| Sucrose | 0.25 g |
| Sugars, total including NLEA | 0.95 g |
| Theobromine | 0 mg |
| Thiamin | 0.282 mg |
| Threonine | 0.446 g |
| Tocopherol, beta | 0.04 mg |
| Tocopherol, delta | 1.86 mg |
| Tocopherol, gamma | 3.84 mg |
| Tocotrienol, alpha | 0 mg |
| Tocotrienol, beta | 0 mg |
| Tocotrienol, delta | 0 mg |
| Tocotrienol, gamma | 0 mg |
| Total lipid (fat) | 20.8 g |
| Tryptophan | 0.135 g |
| Tyrosine | 0.318 g |
| Valine | 0.533 g |
| Vitamin A, IU | 203 IU |
| Vitamin A, RAE | 43 µg |
| Vitamin B-12 | 0.75 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin B-6 | 0.068 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin D (D2 + D3) | 0.5 µg |
| Vitamin D (D2 + D3), International Units | 22 IU |
| Vitamin E (alpha-tocopherol) | 0.95 mg |
| Vitamin E, added | 0 mg |
| Vitamin K (Dihydrophylloquinone) | 17.8 µg |
| Vitamin K (phylloquinone) | 4.4 µg |
| Water | 44.5 g |
| Zinc, Zn | 0.9 mg |

Values are raw as published by USDA at the 100g basis — not rounded per 21 CFR 101.9(c) label-declaration rules, and 100g is USDA's publication basis, not a serving size any US nutrition label declares against.

Source: USDA FoodData Central, FDC ID 172028, usda_sr (released 2018-04). https://bettermenu.live/tools/ingredient-search/us/foods/fast-food-biscuit-with-egg-and-sausage-172028/