Dry Roasted Macadamia Nuts, No Salt — USDA FoodData Central nutrition facts (per 100g)

| Nutrient | Amount per 100g |
| --- | --- |
| Alanine | 0.382 g |
| Arginine | 1.38 g |
| Ash | 1.14 g |
| Aspartic acid | 1.08 g |
| Beta-sitosterol | 145 mg |
| Betaine | 0.3 mg |
| Calcium, Ca | 70 mg |
| Campesterol | 10 mg |
| Carbohydrate, by difference | 13.4 g |
| Carotene, alpha | 0 µg |
| Carotene, beta | 0 µg |
| Cholesterol | 0 mg |
| Choline, total | 44.6 mg |
| Copper, Cu | 0.57 mg |
| Cryptoxanthin, beta | 0 µg |
| Cystine | 0.005 g |
| Energy | 718 kcal |
| Energy | 3000 kJ |
| Fatty acids, total monounsaturated | 59.3 g |
| Fatty acids, total polyunsaturated | 1.5 g |
| Fatty acids, total saturated | 11.9 g |
| Fiber, total dietary | 8 g |
| Folate, DFE | 10 µg |
| Folate, food | 10 µg |
| Folate, total | 10 µg |
| Folic acid | 0 µg |
| Fructose | 0.07 g |
| Glucose | 0.07 g |
| Glutamic acid | 2.23 g |
| Glycine | 0.447 g |
| Histidine | 0.192 g |
| Iron, Fe | 2.65 mg |
| Isoleucine | 0.309 g |
| Lactose | 0 g |
| Leucine | 0.592 g |
| Lutein + zeaxanthin | 0 µg |
| Lycopene | 0 µg |
| Lysine | 0.018 g |
| Magnesium, Mg | 118 mg |
| Maltose | 0 g |
| Manganese, Mn | 3.04 mg |
| Methionine | 0.023 g |
| MUFA 14:1 | 0 g |
| MUFA 16:1 | 12.7 g |
| MUFA 18:1 | 44.4 g |
| MUFA 20:1 | 1.92 g |
| MUFA 22:1 | 0.237 g |
| MUFA 24:1 c | 0.011 g |
| Niacin | 2.27 mg |
| Pantothenic acid | 0.603 mg |
| Phenylalanine | 0.654 g |
| Phosphorus, P | 198 mg |
| Potassium, K | 363 mg |
| Proline | 0.46 g |
| Protein | 7.79 g |
| PUFA 18:2 | 1.3 g |
| PUFA 18:3 | 0.196 g |
| PUFA 18:4 | 0 g |
| PUFA 2:5 n-3 (EPA) | 0 g |
| PUFA 20:2 n-6 c,c | 0 g |
| PUFA 20:3 | 0 g |
| PUFA 20:4 | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Retinol | 0 µg |
| Riboflavin | 0.087 mg |
| Selenium, Se | 11.7 µg |
| Serine | 0.413 g |
| SFA 10:0 | 0 g |
| SFA 12:0 | 0.075 g |
| SFA 13:0 | 0 g |
| SFA 14:0 | 0.668 g |
| SFA 15:0 | 0 g |
| SFA 16:0 | 5.93 g |
| SFA 17:0 | 0.156 g |
| SFA 18:0 | 2.28 g |
| SFA 20:0 | 1.94 g |
| SFA 22:0 | 0.621 g |
| SFA 24:0 | 0.272 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| Sodium, Na | 4 mg |
| Starch | 1.05 g |
| Stigmasterol | 0 mg |
| Sucrose | 4 g |
| Sugars, total including NLEA | 4.14 g |
| Thiamin | 0.71 mg |
| Threonine | 0.364 g |
| Tocopherol, beta | 0 mg |
| Tocopherol, delta | 0 mg |
| Tocopherol, gamma | 0 mg |
| Total lipid (fat) | 76.1 g |
| Tryptophan | 0.066 g |
| Tyrosine | 0.503 g |
| Valine | 0.357 g |
| Vitamin A, IU | 0 IU |
| Vitamin A, RAE | 0 µg |
| Vitamin B-12 | 0 µg |
| Vitamin B-6 | 0.359 mg |
| Vitamin C, total ascorbic acid | 0.7 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Vitamin D (D2 + D3), International Units | 0 IU |
| Vitamin E (alpha-tocopherol) | 0.57 mg |
| Vitamin K (Dihydrophylloquinone) | 0 µg |
| Vitamin K (phylloquinone) | 0 µg |
| Water | 1.61 g |
| Zinc, Zn | 1.29 mg |

Values are raw as published by USDA at the 100g basis — not rounded per 21 CFR 101.9(c) label-declaration rules, and 100g is USDA's publication basis, not a serving size any US nutrition label declares against.

Source: USDA FoodData Central, FDC ID 170179, usda_sr (released 2018-04). https://bettermenu.live/tools/ingredient-search/us/foods/dry-roasted-macadamia-nuts-no-salt-170179/