Dried Chinese Jujube — USDA FoodData Central nutrition facts (per 100g)

| Nutrient | Amount per 100g |
| --- | --- |
| Ash | 2.08 g |
| Calcium, Ca | 63 mg |
| Carbohydrate, by difference | 72.5 g |
| Cholesterol | 0 mg |
| Copper, Cu | 0.233 mg |
| Energy | 1180 kJ |
| Energy | 281 kcal |
| Fiber, total dietary | 6 g |
| Fructose | 20.6 g |
| Glucose | 18.3 g |
| Iron, Fe | 5.09 mg |
| Manganese, Mn | 31.1 mg |
| Phosphorus, P | 68 mg |
| Potassium, K | 217 mg |
| Protein | 4.72 g |
| Riboflavin | 0.053 mg |
| Selenium, Se | 0 µg |
| Sodium, Na | 5 mg |
| Sucrose | 8.63 g |
| Thiamin | 0.047 mg |
| Total lipid (fat) | 0.5 g |
| Vitamin B-12 | 0 µg |
| Vitamin C, total ascorbic acid | 218 mg |
| Water | 20.2 g |
| Zinc, Zn | 0.39 mg |

Values are raw as published by USDA at the 100g basis — not rounded per 21 CFR 101.9(c) label-declaration rules, and 100g is USDA's publication basis, not a serving size any US nutrition label declares against.

Source: USDA FoodData Central, FDC ID 168152, usda_sr (released 2018-04). https://bettermenu.live/tools/ingredient-search/us/foods/dried-chinese-jujube-168152/