De Boles Gluten-Free Rice Pasta, Cooked — USDA FoodData Central nutrition facts (per 100g)

| Nutrient | Amount per 100g |
| --- | --- |
| Alcohol, ethyl | 0 g |
| Ash | 0.54 g |
| Caffeine | 0 mg |
| Calcium, Ca | 21 mg |
| Carbohydrate, by difference | 40.8 g |
| Cholesterol | 0 mg |
| Copper, Cu | 0.125 mg |
| Energy | 200 kcal |
| Energy | 836 kJ |
| Fiber, total dietary | 1.9 g |
| Folic acid | 0 µg |
| Fructose | 0 g |
| Galactose | 0 g |
| Glucose | 0 g |
| Iron, Fe | 0.62 mg |
| Lactose | 0 g |
| Lycopene | 0 µg |
| Magnesium, Mg | 52 mg |
| Maltose | 0 g |
| Manganese, Mn | 1.94 mg |
| Phosphorus, P | 132 mg |
| Potassium, K | 55 mg |
| Protein | 4.21 g |
| Retinol | 0 µg |
| Sodium, Na | 4 mg |
| Starch | 36.3 g |
| Sucrose | 0 g |
| Sugars, total including NLEA | 0 g |
| Theobromine | 0 mg |
| Total lipid (fat) | 1.7 g |
| Vitamin C, total ascorbic acid | 0 mg |
| Water | 52.8 g |
| Zinc, Zn | 1.08 mg |

Values are raw as published by USDA at the 100g basis — not rounded per 21 CFR 101.9(c) label-declaration rules, and 100g is USDA's publication basis, not a serving size any US nutrition label declares against.

Source: USDA FoodData Central, FDC ID 173264, usda_sr (released 2018-04). https://bettermenu.live/tools/ingredient-search/us/foods/de-boles-gluten-free-rice-pasta-cooked-173264/