Chocolate Cake, Homemade, Unfrosted — USDA FoodData Central nutrition facts (per 100g)

| Nutrient | Amount per 100g |
| --- | --- |
| Alanine | 0.22 g |
| Alcohol, ethyl | 0 g |
| Arginine | 0.253 g |
| Ash | 1.3 g |
| Aspartic acid | 0.39 g |
| Betaine | 47.7 mg |
| Calcium, Ca | 60 mg |
| Carbohydrate, by difference | 53.4 g |
| Cholesterol | 58 mg |
| Choline, total | 128 mg |
| Copper, Cu | 0.207 mg |
| Cystine | 0.098 g |
| Energy | 1550 kJ |
| Energy | 371 kcal |
| Fatty acids, total monounsaturated | 6.04 g |
| Fatty acids, total polyunsaturated | 2.76 g |
| Fatty acids, total saturated | 5.43 g |
| Fiber, total dietary | 1.6 g |
| Folate, DFE | 39 µg |
| Folate, food | 10 µg |
| Folate, total | 27 µg |
| Folic acid | 17 µg |
| Glutamic acid | 1.18 g |
| Glycine | 0.179 g |
| Histidine | 0.12 g |
| Iron, Fe | 1.61 mg |
| Isoleucine | 0.24 g |
| Leucine | 0.407 g |
| Lysine | 0.268 g |
| Magnesium, Mg | 32 mg |
| Manganese, Mn | 0.28 mg |
| Methionine | 0.116 g |
| MUFA 16:1 | 0.051 g |
| MUFA 18:1 | 5.98 g |
| MUFA 20:1 | 0.004 g |
| MUFA 22:1 | 0 g |
| Niacin | 1.14 mg |
| Pantothenic acid | 0.304 mg |
| Phenylalanine | 0.265 g |
| Phosphorus, P | 106 mg |
| Potassium, K | 140 mg |
| Proline | 0.411 g |
| Protein | 5.3 g |
| PUFA 18:2 | 2.58 g |
| PUFA 18:3 | 0.161 g |
| PUFA 18:4 | 0 g |
| PUFA 2:5 n-3 (EPA) | 0 g |
| PUFA 20:4 | 0.019 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0.005 g |
| Riboflavin | 0.213 mg |
| Selenium, Se | 11.9 µg |
| Serine | 0.301 g |
| SFA 10:0 | 0.014 g |
| SFA 12:0 | 0.015 g |
| SFA 14:0 | 0.101 g |
| SFA 16:0 | 2.84 g |
| SFA 18:0 | 2.39 g |
| SFA 4:0 | 0.017 g |
| SFA 6:0 | 0.01 g |
| SFA 8:0 | 0.006 g |
| Sodium, Na | 315 mg |
| Thiamin | 0.141 mg |
| Threonine | 0.202 g |
| Total lipid (fat) | 15.1 g |
| Tryptophan | 0.068 g |
| Tyrosine | 0.197 g |
| Valine | 0.283 g |
| Vitamin A, IU | 140 IU |
| Vitamin B-12 | 0.16 µg |
| Vitamin B-6 | 0.041 mg |
| Vitamin C, total ascorbic acid | 0.2 mg |
| Water | 24.4 g |
| Zinc, Zn | 0.69 mg |

Values are raw as published by USDA at the 100g basis — not rounded per 21 CFR 101.9(c) label-declaration rules, and 100g is USDA's publication basis, not a serving size any US nutrition label declares against.

Source: USDA FoodData Central, FDC ID 172697, usda_sr (released 2018-04). https://bettermenu.live/tools/ingredient-search/us/foods/chocolate-cake-homemade-unfrosted-172697/