Chicken Thigh with Skin, Raw — USDA FoodData Central nutrition facts (per 100g)

| Nutrient | Amount per 100g |
| --- | --- |
| Ash | 0.846 g |
| Calcium, Ca | 5.73 mg |
| Carbohydrate, by difference | -0.173 g |
| Cholesterol | 95.5 mg |
| Copper, Cu | 0.039 mg |
| Energy | 188 kcal |
| Energy (Atwater General Factors) | 188 kcal |
| Energy (Atwater Specific Factors) | 193 kcal |
| Iron, Fe | 0.586 mg |
| Magnesium, Mg | 18.5 mg |
| Manganese, Mn | 0.003 mg |
| Nitrogen | 2.74 g |
| Phosphorus, P | 154 mg |
| Potassium, K | 246 mg |
| Protein | 17.1 g |
| Sodium, Na | 63.6 mg |
| Total lipid (fat) | 13.4 g |
| Water | 68.9 g |
| Zinc, Zn | 1.2 mg |

Values are raw as published by USDA at the 100g basis — not rounded per 21 CFR 101.9(c) label-declaration rules, and 100g is USDA's publication basis, not a serving size any US nutrition label declares against.

Source: USDA FoodData Central, FDC ID 2727567, usda_ff (released 2026-04-30). https://bettermenu.live/tools/ingredient-search/us/foods/chicken-thigh-with-skin-raw-2727567/