Cannellini Beans, Dry — USDA FoodData Central nutrition facts (per 100g)

| Nutrient | Amount per 100g |
| --- | --- |
| Ash | 4.14 g |
| Calcium, Ca | 143 mg |
| Carbohydrate, by difference | 59.8 g |
| Copper, Cu | 0.742 mg |
| Energy | 345 kcal |
| Energy (Atwater General Factors) | 345 kcal |
| Energy (Atwater Specific Factors) | 337 kcal |
| Iron, Fe | 6.67 mg |
| Magnesium, Mg | 154 mg |
| Manganese, Mn | 1.78 mg |
| Nitrogen | 3.45 g |
| Phosphorus, P | 412 mg |
| Potassium, K | 1420 mg |
| Protein | 21.6 g |
| Resistant starch | 33 g |
| Sodium, Na | 0 mg |
| Starch | 29.9 g |
| Total lipid (fat) | 2.2 g |
| Water | 12.3 g |
| Zinc, Zn | 2.72 mg |

Values are raw as published by USDA at the 100g basis — not rounded per 21 CFR 101.9(c) label-declaration rules, and 100g is USDA's publication basis, not a serving size any US nutrition label declares against.

Source: USDA FoodData Central, FDC ID 2644281, usda_ff (released 2026-04-30). https://bettermenu.live/tools/ingredient-search/us/foods/cannellini-beans-dry-2644281/