Boneless Top Loin Pork Roast, Lean, Raw — USDA FoodData Central nutrition facts (per 100g)

| Nutrient | Amount per 100g |
| --- | --- |
| Alanine | 1.32 g |
| Alcohol, ethyl | 0 g |
| Arginine | 1.49 g |
| Ash | 1.01 g |
| Aspartic acid | 2.19 g |
| Betaine | 3.1 mg |
| Caffeine | 0 mg |
| Calcium, Ca | 5 mg |
| Carbohydrate, by difference | 0 g |
| Carotene, alpha | 0 µg |
| Carotene, beta | 0 µg |
| Cholesterol | 63 mg |
| Choline, total | 59.5 mg |
| Copper, Cu | 0.058 mg |
| Cryptoxanthin, beta | 0 µg |
| Cystine | 0.258 g |
| Energy | 553 kJ |
| Energy | 132 kcal |
| Fatty acids, total monounsaturated | 1.6 g |
| Fatty acids, total polyunsaturated | 0.409 g |
| Fatty acids, total saturated | 1.25 g |
| Fiber, total dietary | 0 g |
| Folate, DFE | 0 µg |
| Folate, food | 0 µg |
| Folate, total | 0 µg |
| Folic acid | 0 µg |
| Glutamic acid | 3.58 g |
| Glycine | 1.01 g |
| Histidine | 0.967 g |
| Hydroxyproline | 0.057 g |
| Iron, Fe | 0.54 mg |
| Isoleucine | 1.1 g |
| Leucine | 1.91 g |
| Lutein + zeaxanthin | 0 µg |
| Lycopene | 0 µg |
| Lysine | 2.08 g |
| Magnesium, Mg | 26 mg |
| Manganese, Mn | 0.007 mg |
| Methionine | 0.617 g |
| MUFA 14:1 | 0 g |
| MUFA 15:1 | 0 g |
| MUFA 16:1 | 0.094 g |
| MUFA 17:1 | 0.001 g |
| MUFA 18:1 | 1.48 g |
| MUFA 18:1 c | 1.46 g |
| MUFA 20:1 | 0.024 g |
| MUFA 22:1 | 0 g |
| Niacin | 5.74 mg |
| Pantothenic acid | 0.745 mg |
| Phenylalanine | 0.941 g |
| Phosphorus, P | 225 mg |
| Potassium, K | 374 mg |
| Proline | 0.905 g |
| Protein | 22.4 g |
| PUFA 18:2 | 0.349 g |
| PUFA 18:2 n-6 c,c | 0.337 g |
| PUFA 18:3 | 0.013 g |
| PUFA 18:3 n-3 c,c,c (ALA) | 0.013 g |
| PUFA 18:3 n-6 c,c,c | 0 g |
| PUFA 18:4 | 0 g |
| PUFA 2:5 n-3 (EPA) | 0 g |
| PUFA 20:2 n-6 c,c | 0.012 g |
| PUFA 20:3 | 0 g |
| PUFA 20:4 | 0.034 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Retinol | 0 µg |
| Riboflavin | 0.187 mg |
| Selenium, Se | 27.7 µg |
| Serine | 0.968 g |
| SFA 12:0 | 0 g |
| SFA 14:0 | 0.045 g |
| SFA 15:0 | 0 g |
| SFA 16:0 | 0.782 g |
| SFA 17:0 | 0.009 g |
| SFA 18:0 | 0.404 g |
| SFA 22:0 | 0 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| Sodium, Na | 49 mg |
| Sugars, total including NLEA | 0 g |
| TFA 18:1 t | 0.021 g |
| TFA 18:2 t,t | 0.012 g |
| Theobromine | 0 mg |
| Thiamin | 0.443 mg |
| Threonine | 1 g |
| Total lipid (fat) | 4.06 g |
| Tryptophan | 0.236 g |
| Tyrosine | 0.852 g |
| Valine | 1.17 g |
| Vitamin A, IU | 0 IU |
| Vitamin A, RAE | 0 µg |
| Vitamin B-12 | 0.51 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin B-6 | 0.755 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin D (D2 + D3) | 0.4 µg |
| Vitamin D (D2 + D3), International Units | 16 IU |
| Vitamin D3 (cholecalciferol) | 0.4 µg |
| Vitamin E (alpha-tocopherol) | 0.13 mg |
| Vitamin E, added | 0 mg |
| Vitamin K (Dihydrophylloquinone) | 0 µg |
| Vitamin K (phylloquinone) | 0 µg |
| Water | 73.3 g |
| Zinc, Zn | 1.8 mg |

Values are raw as published by USDA at the 100g basis — not rounded per 21 CFR 101.9(c) label-declaration rules, and 100g is USDA's publication basis, not a serving size any US nutrition label declares against.

Source: USDA FoodData Central, FDC ID 168315, usda_sr (released 2018-04). https://bettermenu.live/tools/ingredient-search/us/foods/boneless-top-loin-pork-roast-lean-raw-168315/