Boneless Pork Sirloin Chop or Roast, Lean and Fat, Raw — USDA FoodData Central nutrition facts (per 100g)

| Nutrient | Amount per 100g |
| --- | --- |
| Alanine | 1.29 g |
| Alcohol, ethyl | 0 g |
| Arginine | 1.45 g |
| Ash | 1.28 g |
| Aspartic acid | 2.1 g |
| Betaine | 3 mg |
| Caffeine | 0 mg |
| Calcium, Ca | 9 mg |
| Carbohydrate, by difference | 0 g |
| Carotene, alpha | 0 µg |
| Carotene, beta | 0 µg |
| Cholesterol | 63 mg |
| Choline, total | 77.3 mg |
| Copper, Cu | 0.069 mg |
| Cryptoxanthin, beta | 0 µg |
| Cystine | 0.254 g |
| Energy | 555 kJ |
| Energy | 133 kcal |
| Fatty acids, total monounsaturated | 1.72 g |
| Fatty acids, total polyunsaturated | 0.708 g |
| Fatty acids, total saturated | 1.39 g |
| Fatty acids, total trans | 0.021 g |
| Fatty acids, total trans-monoenoic | 0.018 g |
| Fatty acids, total trans-polyenoic | 0.003 g |
| Fiber, total dietary | 0 g |
| Folate, DFE | 0 µg |
| Folate, food | 0 µg |
| Folate, total | 0 µg |
| Folic acid | 0 µg |
| Glutamic acid | 3.44 g |
| Glycine | 1.02 g |
| Histidine | 0.915 g |
| Hydroxyproline | 0.078 g |
| Iron, Fe | 0.55 mg |
| Isoleucine | 1.06 g |
| Leucine | 1.85 g |
| Lutein + zeaxanthin | 0 µg |
| Lycopene | 0 µg |
| Lysine | 2 g |
| Magnesium, Mg | 22 mg |
| Manganese, Mn | 0.011 mg |
| Methionine | 0.617 g |
| MUFA 14:1 | 0 g |
| MUFA 15:1 | 0 g |
| MUFA 16:1 | 0.1 g |
| MUFA 17:1 | 0 g |
| MUFA 18:1 | 1.6 g |
| MUFA 18:1 c | 1.58 g |
| MUFA 20:1 | 0.026 g |
| MUFA 22:1 | 0 g |
| MUFA 22:1 c | 0 g |
| Niacin | 7.24 mg |
| Pantothenic acid | 0.721 mg |
| Phenylalanine | 0.935 g |
| Phosphorus, P | 247 mg |
| Potassium, K | 354 mg |
| Proline | 0.91 g |
| Protein | 22.5 g |
| PUFA 18:2 | 0.6 g |
| PUFA 18:2 n-6 c,c | 0.597 g |
| PUFA 18:3 | 0.021 g |
| PUFA 18:3 n-3 c,c,c (ALA) | 0.021 g |
| PUFA 18:3 n-6 c,c,c | 0.001 g |
| PUFA 18:3i | 0 g |
| PUFA 18:4 | 0 g |
| PUFA 2:5 n-3 (EPA) | 0 g |
| PUFA 20:2 n-6 c,c | 0.022 g |
| PUFA 20:3 | 0.002 g |
| PUFA 20:4 | 0.06 g |
| PUFA 22:5 n-3 (DPA) | 0.002 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Retinol | 3 µg |
| Riboflavin | 0.252 mg |
| Selenium, Se | 36.7 µg |
| Serine | 0.939 g |
| SFA 10:0 | 0.001 g |
| SFA 12:0 | 0.001 g |
| SFA 14:0 | 0.052 g |
| SFA 15:0 | 0.004 g |
| SFA 16:0 | 0.867 g |
| SFA 17:0 | 0.009 g |
| SFA 18:0 | 0.456 g |
| SFA 20:0 | 0.003 g |
| SFA 22:0 | 0 g |
| SFA 24:0 | 0 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| Sodium, Na | 63 mg |
| Sugars, total including NLEA | 0 g |
| TFA 18:1 t | 0.018 g |
| TFA 18:2 t not further defined | 0.003 g |
| Theobromine | 0 mg |
| Thiamin | 0.6 mg |
| Threonine | 0.989 g |
| Total lipid (fat) | 4.05 g |
| Tryptophan | 0.268 g |
| Tyrosine | 0.891 g |
| Valine | 1.14 g |
| Vitamin A, IU | 8 IU |
| Vitamin A, RAE | 3 µg |
| Vitamin B-12 | 0.49 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin B-6 | 0.6 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin D (D2 + D3) | 0.4 µg |
| Vitamin D (D2 + D3), International Units | 18 IU |
| Vitamin D3 (cholecalciferol) | 0.4 µg |
| Vitamin E (alpha-tocopherol) | 0.18 mg |
| Vitamin K (Dihydrophylloquinone) | 0 µg |
| Vitamin K (phylloquinone) | 0 µg |
| Water | 73.2 g |
| Zinc, Zn | 1.7 mg |

Values are raw as published by USDA at the 100g basis — not rounded per 21 CFR 101.9(c) label-declaration rules, and 100g is USDA's publication basis, not a serving size any US nutrition label declares against.

Source: USDA FoodData Central, FDC ID 168308, usda_sr (released 2018-04). https://bettermenu.live/tools/ingredient-search/us/foods/boneless-pork-sirloin-chop-or-roast-lean-and-fat-raw-168308/