Bockwurst, Pork and Veal, Raw — USDA FoodData Central nutrition facts (per 100g)

| Nutrient | Amount per 100g |
| --- | --- |
| Alanine | 0.813 g |
| Alcohol, ethyl | 0 g |
| Arginine | 0.82 g |
| Ash | 2.26 g |
| Aspartic acid | 1.21 g |
| Betaine | 6.7 mg |
| Caffeine | 0 mg |
| Calcium, Ca | 41 mg |
| Carbohydrate, by difference | 2.95 g |
| Carotene, alpha | 0 µg |
| Carotene, beta | 148 µg |
| Cholesterol | 93 mg |
| Choline, total | 46.4 mg |
| Copper, Cu | 0.1 mg |
| Cryptoxanthin, beta | 2 µg |
| Cystine | 0.161 g |
| Energy | 301 kcal |
| Energy | 1260 kJ |
| Fatty acids, total monounsaturated | 13.1 g |
| Fatty acids, total polyunsaturated | 2.33 g |
| Fatty acids, total saturated | 10.3 g |
| Fiber, total dietary | 1 g |
| Fluoride, F | 1.4 µg |
| Folate, DFE | 17 µg |
| Folate, food | 17 µg |
| Folate, total | 17 µg |
| Folic acid | 0 µg |
| Fructose | 0.01 g |
| Galactose | 0.01 g |
| Glucose | 0.01 g |
| Glutamic acid | 2.18 g |
| Glycine | 0.69 g |
| Histidine | 0.513 g |
| Iron, Fe | 1.15 mg |
| Isoleucine | 0.677 g |
| Lactose | 0 g |
| Leucine | 1.11 g |
| Lutein + zeaxanthin | 108 µg |
| Lycopene | 0 µg |
| Lysine | 1.17 g |
| Magnesium, Mg | 26 mg |
| Maltose | 0 g |
| Manganese, Mn | 0.171 mg |
| Methionine | 0.333 g |
| MUFA 16:1 | 0.929 g |
| MUFA 18:1 | 12 g |
| MUFA 20:1 | 0.196 g |
| MUFA 22:1 | 0 g |
| Niacin | 5.62 mg |
| Pantothenic acid | 0.891 mg |
| Phenylalanine | 0.556 g |
| Phosphorus, P | 169 mg |
| Potassium, K | 270 mg |
| Proline | 0.576 g |
| Protein | 14 g |
| PUFA 18:2 | 2.08 g |
| PUFA 18:3 | 0.184 g |
| PUFA 18:4 | 0 g |
| PUFA 2:5 n-3 (EPA) | 0 g |
| PUFA 20:4 | 0.06 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Retinol | 2 µg |
| Riboflavin | 0.233 mg |
| Selenium, Se | 11.3 µg |
| Serine | 0.534 g |
| SFA 10:0 | 0.031 g |
| SFA 12:0 | 0.061 g |
| SFA 14:0 | 0.485 g |
| SFA 16:0 | 6.1 g |
| SFA 18:0 | 3.56 g |
| SFA 4:0 | 0.003 g |
| SFA 6:0 | 0.002 g |
| SFA 8:0 | 0.012 g |
| Sodium, Na | 756 mg |
| Starch | 0 g |
| Sucrose | 0 g |
| Sugars, total including NLEA | 1.33 g |
| Theobromine | 0 mg |
| Thiamin | 0.193 mg |
| Threonine | 0.613 g |
| Tocopherol, beta | 0 mg |
| Tocopherol, delta | 0 mg |
| Tocopherol, gamma | 0.01 mg |
| Tocotrienol, alpha | 0 mg |
| Tocotrienol, beta | 0 mg |
| Tocotrienol, delta | 0 mg |
| Tocotrienol, gamma | 0 mg |
| Total lipid (fat) | 25.9 g |
| Tryptophan | 0.153 g |
| Tyrosine | 0.452 g |
| Valine | 0.767 g |
| Vitamin A, IU | 256 IU |
| Vitamin A, RAE | 15 µg |
| Vitamin B-12 | 0.86 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin B-6 | 0.378 mg |
| Vitamin C, total ascorbic acid | 3.2 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Vitamin D (D2 + D3), International Units | 0 IU |
| Vitamin E (alpha-tocopherol) | 0.38 mg |
| Vitamin E, added | 0 mg |
| Vitamin K (Dihydrophylloquinone) | 0 µg |
| Vitamin K (phylloquinone) | 70.2 µg |
| Water | 54.5 g |
| Zinc, Zn | 2.07 mg |

Values are raw as published by USDA at the 100g basis — not rounded per 21 CFR 101.9(c) label-declaration rules, and 100g is USDA's publication basis, not a serving size any US nutrition label declares against.

Source: USDA FoodData Central, FDC ID 171619, usda_sr (released 2018-04). https://bettermenu.live/tools/ingredient-search/us/foods/bockwurst-pork-and-veal-raw-171619/