Betty Crocker Fruit Roll-Ups, Berry Flavor, with Vitamin C — USDA FoodData Central nutrition facts (per 100g)

| Nutrient | Amount per 100g |
| --- | --- |
| Ash | 1 g |
| Carbohydrate, by difference | 85.2 g |
| Energy | 1560 kJ |
| Energy | 373 kcal |
| Fatty acids, total monounsaturated | 1.72 g |
| Fatty acids, total polyunsaturated | 0.093 g |
| Fatty acids, total saturated | 0.99 g |
| MUFA 14:1 | 0.002 g |
| MUFA 16:1 | 0.014 g |
| MUFA 17:1 | 0.004 g |
| MUFA 18:1 | 1.7 g |
| MUFA 20:1 | 0.006 g |
| Protein | 0.1 g |
| PUFA 18:2 | 0.08 g |
| PUFA 18:3 | 0.011 g |
| PUFA 20:3 | 0.002 g |
| PUFA 20:4 | 0.002 g |
| Selenium, Se | 3.2 µg |
| SFA 10:0 | 0.002 g |
| SFA 12:0 | 0.008 g |
| SFA 14:0 | 0.023 g |
| SFA 15:0 | 0.002 g |
| SFA 16:0 | 0.614 g |
| SFA 17:0 | 0.004 g |
| SFA 18:0 | 0.33 g |
| SFA 20:0 | 0.01 g |
| SFA 22:0 | 0.006 g |
| SFA 8:0 | 0.002 g |
| Sodium, Na | 317 mg |
| Sugars, total including NLEA | 38.7 g |
| Total lipid (fat) | 3.5 g |
| Vitamin C, total ascorbic acid | 120 mg |
| Water | 10.2 g |

Values are raw as published by USDA at the 100g basis — not rounded per 21 CFR 101.9(c) label-declaration rules, and 100g is USDA's publication basis, not a serving size any US nutrition label declares against.

Source: USDA FoodData Central, FDC ID 168808, usda_sr (released 2018-04). https://bettermenu.live/tools/ingredient-search/us/foods/betty-crocker-fruit-roll-ups-berry-flavor-with-vitamin-c-168808/