Beef Frankfurter, Unheated — USDA FoodData Central nutrition facts (per 100g)

| Nutrient | Amount per 100g |
| --- | --- |
| Ash | 2.74 g |
| Calcium, Ca | 15 mg |
| Carbohydrate, by difference | 2.89 g |
| Copper, Cu | 0.046 mg |
| Energy | 314 kcal |
| Energy | 1310 kJ |
| Fatty acids, total monounsaturated | 12.1 g |
| Fatty acids, total polyunsaturated | 0.954 g |
| Fatty acids, total saturated | 11.4 g |
| Fatty acids, total trans | 1.59 g |
| Fatty acids, total trans-dienoic | 0.131 g |
| Fatty acids, total trans-monoenoic | 1.46 g |
| Fatty acids, total trans-polyenoic | 0.001 g |
| Folate, total | 0 µg |
| Fructose | 0 g |
| Galactose | 0 g |
| Glucose | 1.17 g |
| Iron, Fe | 1.14 mg |
| Lactose | 0 g |
| Magnesium, Mg | 11.5 mg |
| Maltose | 0.09 g |
| Manganese, Mn | 0.031 mg |
| MUFA 14:1 c | 0.267 g |
| MUFA 15:1 | 0 g |
| MUFA 16:1 c | 0.985 g |
| MUFA 17:1 | 0.257 g |
| MUFA 17:1 c | 0.257 g |
| MUFA 18:1 c | 10.4 g |
| MUFA 20:1 c | 0.117 g |
| MUFA 22:1 c | 0.064 g |
| MUFA 22:1 n-9 | 0.064 g |
| MUFA 24:1 c | 0.005 g |
| Niacin | 2.25 mg |
| Nitrogen | 1.87 g |
| Pantothenic acid | 0.263 mg |
| Phosphorus, P | 128 mg |
| Potassium, K | 343 mg |
| Protein | 11.7 g |
| PUFA 18:2 c | 0.794 g |
| PUFA 18:2 CLAs | 0.169 g |
| PUFA 18:2 n-6 c,c | 0.625 g |
| PUFA 18:3 c | 0.084 g |
| PUFA 18:3 n-3 c,c,c (ALA) | 0.078 g |
| PUFA 18:3 n-6 c,c,c | 0.005 g |
| PUFA 18:4 | 0.003 g |
| PUFA 20:2 c | 0.008 g |
| PUFA 20:2 n-6 c,c | 0.008 g |
| PUFA 20:3 c | 0.022 g |
| PUFA 20:3 n-3 | 0.001 g |
| PUFA 20:3 n-6 | 0.021 g |
| PUFA 20:3 n-9 | 0 g |
| PUFA 20:4 | 0.029 g |
| PUFA 20:4c | 0.029 g |
| PUFA 20:5 n-3 (EPA) | 0.003 g |
| PUFA 20:5c | 0.003 g |
| PUFA 22:2 | 0.001 g |
| PUFA 22:4 | 0.008 g |
| PUFA 22:5 c | 0.013 g |
| PUFA 22:5 n-3 (DPA) | 0.013 g |
| PUFA 22:6 c | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Retinol | 3 µg |
| Riboflavin | 0.154 mg |
| SFA 10:0 | 0.015 g |
| SFA 11:0 | 0 g |
| SFA 12:0 | 0.019 g |
| SFA 14:0 | 0.84 g |
| SFA 15:0 | 0.138 g |
| SFA 16:0 | 6.33 g |
| SFA 17:0 | 0.355 g |
| SFA 18:0 | 3.66 g |
| SFA 20:0 | 0.029 g |
| SFA 22:0 | 0.008 g |
| SFA 24:0 | 0.002 g |
| SFA 4:0 | 0.004 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0.005 g |
| Sodium, Na | 872 mg |
| Sucrose | 0 g |
| Sugars, Total | 1.26 g |
| TFA 16:1 t | 0.087 g |
| TFA 18:1 t | 1.38 g |
| TFA 18:2 t not further defined | 0.131 g |
| TFA 18:3 t | 0.001 g |
| TFA 22:1 t | 0 g |
| Thiamin | 0.033 mg |
| Tocopherol, beta | 0 mg |
| Tocopherol, delta | 0 mg |
| Tocopherol, gamma | 0.17 mg |
| Tocotrienol, alpha | 0 mg |
| Tocotrienol, beta | 0 mg |
| Tocotrienol, delta | 0 mg |
| Tocotrienol, gamma | 0 mg |
| Total fat (NLEA) | 26 g |
| Total lipid (fat) | 28 g |
| Vitamin A, RAE | 3 µg |
| Vitamin B-12 | 0.97 µg |
| Vitamin B-6 | 0.13 mg |
| Vitamin E (alpha-tocopherol) | 0.51 mg |
| Water | 54.6 g |
| Zinc, Zn | 2.06 mg |

Values are raw as published by USDA at the 100g basis — not rounded per 21 CFR 101.9(c) label-declaration rules, and 100g is USDA's publication basis, not a serving size any US nutrition label declares against.

Source: USDA FoodData Central, FDC ID 323121, usda_ff (released 2026-04-30). https://bettermenu.live/tools/ingredient-search/us/foods/beef-frankfurter-unheated-323121/