Batter-Fried Chicken Back with Skin — USDA FoodData Central nutrition facts (per 100g)

| Nutrient | Amount per 100g |
| --- | --- |
| Alanine | 1.24 g |
| Arginine | 1.34 g |
| Ash | 1.37 g |
| Aspartic acid | 1.89 g |
| Calcium, Ca | 26 mg |
| Carbohydrate, by difference | 10.2 g |
| Cholesterol | 88 mg |
| Copper, Cu | 0.081 mg |
| Cystine | 0.306 g |
| Energy | 1380 kJ |
| Energy | 331 kcal |
| Fatty acids, total monounsaturated | 8.91 g |
| Fatty acids, total polyunsaturated | 5.2 g |
| Fatty acids, total saturated | 5.83 g |
| Folate, DFE | 28 µg |
| Folate, food | 9 µg |
| Folate, total | 20 µg |
| Folic acid | 11 µg |
| Glutamic acid | 3.54 g |
| Glycine | 1.36 g |
| Histidine | 0.635 g |
| Iron, Fe | 1.49 mg |
| Isoleucine | 1.09 g |
| Leucine | 1.61 g |
| Lysine | 1.71 g |
| Magnesium, Mg | 19 mg |
| Manganese, Mn | 0.062 mg |
| Methionine | 0.573 g |
| MUFA 16:1 | 0.71 g |
| MUFA 18:1 | 8.02 g |
| MUFA 20:1 | 0.11 g |
| MUFA 22:1 | 0 g |
| Niacin | 5.84 mg |
| Pantothenic acid | 0.899 mg |
| Phenylalanine | 0.878 g |
| Phosphorus, P | 137 mg |
| Potassium, K | 180 mg |
| Proline | 1.17 g |
| Protein | 22 g |
| PUFA 18:2 | 4.65 g |
| PUFA 18:3 | 0.25 g |
| PUFA 2:5 n-3 (EPA) | 0.02 g |
| PUFA 20:4 | 0.13 g |
| PUFA 22:5 n-3 (DPA) | 0.03 g |
| PUFA 22:6 n-3 (DHA) | 0.05 g |
| Retinol | 36 µg |
| Riboflavin | 0.213 mg |
| Selenium, Se | 29 µg |
| Serine | 0.816 g |
| SFA 10:0 | 0 g |
| SFA 12:0 | 0.03 g |
| SFA 14:0 | 0.13 g |
| SFA 16:0 | 3.88 g |
| SFA 18:0 | 1.67 g |
| Sodium, Na | 317 mg |
| Thiamin | 0.119 mg |
| Threonine | 0.896 g |
| Total lipid (fat) | 21.9 g |
| Tryptophan | 0.251 g |
| Tyrosine | 0.711 g |
| Valine | 1.07 g |
| Vitamin A, IU | 119 IU |
| Vitamin A, RAE | 36 µg |
| Vitamin B-12 | 0.26 µg |
| Vitamin B-6 | 0.23 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Water | 44.5 g |
| Zinc, Zn | 1.96 mg |

Values are raw as published by USDA at the 100g basis — not rounded per 21 CFR 101.9(c) label-declaration rules, and 100g is USDA's publication basis, not a serving size any US nutrition label declares against.

Source: USDA FoodData Central, FDC ID 171470, usda_sr (released 2018-04). https://bettermenu.live/tools/ingredient-search/us/foods/batter-fried-chicken-back-with-skin-171470/