2% Reduced Fat Milk, Protein Fortified, with Vitamins A and D — USDA FoodData Central nutrition facts (per 100g)

| Nutrient | Amount per 100g |
| --- | --- |
| Alanine | 0.136 g |
| Alcohol, ethyl | 0 g |
| Arginine | 0.143 g |
| Ash | 0.87 g |
| Aspartic acid | 0.3 g |
| Caffeine | 0 mg |
| Calcium, Ca | 143 mg |
| Carbohydrate, by difference | 5.49 g |
| Carotene, alpha | 0 µg |
| Carotene, beta | 3 µg |
| Cholesterol | 8 mg |
| Copper, Cu | 0.008 mg |
| Cryptoxanthin, beta | 0 µg |
| Cystine | 0.037 g |
| Energy | 232 kJ |
| Energy | 56 kcal |
| Fatty acids, total monounsaturated | 0.572 g |
| Fatty acids, total polyunsaturated | 0.074 g |
| Fatty acids, total saturated | 1.23 g |
| Fiber, total dietary | 0 g |
| Folate, DFE | 6 µg |
| Folate, food | 6 µg |
| Folate, total | 6 µg |
| Folic acid | 0 µg |
| Glutamic acid | 0.827 g |
| Glycine | 0.084 g |
| Histidine | 0.107 g |
| Iron, Fe | 0.06 mg |
| Isoleucine | 0.239 g |
| Leucine | 0.387 g |
| Lutein + zeaxanthin | 0 µg |
| Lycopene | 0 µg |
| Lysine | 0.313 g |
| Magnesium, Mg | 16 mg |
| Manganese, Mn | 0.002 mg |
| Methionine | 0.099 g |
| MUFA 16:1 | 0.044 g |
| MUFA 18:1 | 0.498 g |
| MUFA 20:1 | 0 g |
| MUFA 22:1 | 0 g |
| Niacin | 0.101 mg |
| Pantothenic acid | 0.376 mg |
| Phenylalanine | 0.191 g |
| Phosphorus, P | 112 mg |
| Potassium, K | 182 mg |
| Proline | 0.383 g |
| Protein | 3.95 g |
| PUFA 18:2 | 0.045 g |
| PUFA 18:3 | 0.029 g |
| PUFA 18:4 | 0 g |
| PUFA 2:5 n-3 (EPA) | 0 g |
| PUFA 20:4 | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Riboflavin | 0.194 mg |
| Selenium, Se | 2.6 µg |
| Serine | 0.215 g |
| SFA 10:0 | 0.05 g |
| SFA 12:0 | 0.056 g |
| SFA 14:0 | 0.199 g |
| SFA 16:0 | 0.521 g |
| SFA 18:0 | 0.24 g |
| SFA 4:0 | 0.064 g |
| SFA 6:0 | 0.038 g |
| SFA 8:0 | 0.022 g |
| Sodium, Na | 59 mg |
| Sugars, total including NLEA | 5.26 g |
| Theobromine | 0 mg |
| Thiamin | 0.045 mg |
| Threonine | 0.178 g |
| Total lipid (fat) | 1.98 g |
| Tryptophan | 0.056 g |
| Tyrosine | 0.191 g |
| Valine | 0.264 g |
| Vitamin A, IU | 5 IU |
| Vitamin A, RAE | 0 µg |
| Vitamin B-12 | 0.43 µg |
| Vitamin B-6 | 0.051 mg |
| Vitamin C, total ascorbic acid | 1.1 mg |
| Vitamin D (D2 + D3) | 1 µg |
| Vitamin D (D2 + D3), International Units | 40 IU |
| Vitamin E (alpha-tocopherol) | 0.04 mg |
| Vitamin K (phylloquinone) | 0.1 µg |
| Water | 87.7 g |
| Zinc, Zn | 0.45 mg |

Values are raw as published by USDA at the 100g basis — not rounded per 21 CFR 101.9(c) label-declaration rules, and 100g is USDA's publication basis, not a serving size any US nutrition label declares against.

Source: USDA FoodData Central, FDC ID 170871, usda_sr (released 2018-04). https://bettermenu.live/tools/ingredient-search/us/foods/2-reduced-fat-milk-protein-fortified-with-vitamins-a-and-d-170871/